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Sucralose Potential Functions: Beverages Cosmetics & Pharmaceuticals Food Pet Foods Sports Nutrition Vaping Potential Functions: Sweetener Potential Applications: Alcoholic Drinks Dressings & Sauces Preserves Bakery Health Care Protein Drinks Cereals Non-Alcoholic Drinks Protein Powders Confectionary Oral Care Ready Meals Dairy Pet Food Snack Foods
Fructose Potential Functions: Beverages Cosmetics & Pharmaceuticals Food Sports Nutrition Potential Functions: Preservative Sweetener Potential Applications: Alcoholic Drinks Health Care Protein Powders Bakery Non-Alcoholic Drinks Skin Care Cereals Personal Care Snack Foods Confectionary Preserves Dressings & Sauces Protein Drinks
Soya Lecithin Powder & Liquid Potential Functions: Beverages Cosmetics & Pharmaceuticals Food Industrial / General Sports Nutrition Potential Functions: Antifoaming Agent Antioxidant Defoamer Emollient Emulsifier Stabilizer Potential Applications: Bakery Health Care Protein Drinks Confectionary Paints Protein Powders Dairy Personal Care Skin Care Dressings & Sauces Preserves
Malto Dextrin is widely used for baking cookies, muffins and other bakery products. It enhances the tenderness and texture. It makes the product soft and lowers the fat content. The Malto Dextrin we supply prevents the formation of crystals on the surface of frozen foods and is used as a sugar substrate in sports drinks. Depending on the depolymerization degree it may be either form-building or leavening agent. It is also easy to digest. TEXTURE & FEATURE: White to cream color fine fluffy powder, free from rancidity and foreign matter. APPLICATION: MALTO DEXTRIN enhances texture and tenderness in cookies, cakes, muffins and other bakery products. Malto dextrin helps to make soft, low-fat bakery product. Also reduced-fat baked goods. It also prevents the formation of crystals on the surface of frozen foods and is used as a sugar substrate in sports drinks. Depending on depolymerization degree it may be either form-building or leavening agent. It's easily digested.
Protein:90% , peptides:85% 10kg/ctn
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Services: Export, sourcing, software, private label, oem
Rice protein food grade is a high-quality, plant-based protein derived from rice, known for its excellent nutritional profile and versatility. It is commonly used in health foods, dietary supplements, and various food products due to its rich protein content and hypoallergenic properties. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting premium rice protein food grade from India, ensuring purity, quality, and reliability for our global clients. Product Overview Rice protein food grade is a powder made from rice, containing a high concentration of protein and essential amino acids. It is produced through a process of milling, extraction, and isolation, resulting in a protein powder that is both nutritious and easily digestible. Our rice protein is manufactured using advanced technology and adheres to strict quality standards to ensure it meets the highest expectations. Origin and Production Our rice protein food grade is sourced from India, where we utilize high-quality rice and state-of-the-art production facilities. The production process involves the extraction of protein from rice, followed by purification and drying to create a fine, high-quality protein powder. We employ stringent quality control measures throughout the production process to ensure that our rice protein meets international standards. Applications Rice protein food grade is used in various industries due to its nutritional benefits and functional properties: Health Foods: It is used in protein powders, meal replacements, and nutritional supplements to boost protein content and support muscle growth and recovery. Dietary Supplements: Rice protein is commonly found in dietary supplements for its high protein content and digestibility, making it suitable for individuals with dietary restrictions or sensitivities. Food Products: It is used in a range of food products, including protein bars, snacks, and baked goods, to enhance protein content and improve texture. Sports Nutrition: Rice protein is popular in sports nutrition products for its ability to support muscle growth, recovery, and overall athletic performance. Vegan and Plant-Based Products: As a plant-based protein source, rice protein is ideal for vegan and vegetarian products, providing a high-quality alternative to animal-derived proteins. Packaging and Availability We offer rice protein food grade in various packaging options to suit different needs: Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers. Smaller Packs: Suitable for commercial and retail uses, available in bags and containers. Custom Packaging: Tailored packaging solutions to meet specific customer requirements. Our rice protein is packaged in moisture-resistant, airtight containers to preserve its quality during storage and transportation.
Maltodextrin powder is a versatile carbohydrate derived from the hydrolysis of starch. It is widely used in the food and beverage industry for its functional properties, including its ability to enhance texture, improve mouthfeel, and act as a bulking agent. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting high-quality maltodextrin powder from India, providing reliable and effective solutions for a range of applications. Product Overview Maltodextrin powder is a white, odorless powder that is soluble in water and has a neutral taste. It is produced through the enzymatic breakdown of starch, resulting in a powder with varying degrees of sweetness and solubility. Our maltodextrin powder is manufactured using advanced technology to ensure high quality and consistency. Origin and Production Our maltodextrin powder is sourced from India, where we utilize high-quality starch and state-of-the-art production facilities. The production process involves the hydrolysis of starch to create a powder with specific functional properties. We adhere to strict quality control measures throughout the production process to ensure our maltodextrin meets international standards. Applications Maltodextrin powder is used in various industries due to its versatility and functional benefits: Food Industry: It is used as a thickening agent, bulking agent, and sweetener in processed foods, snacks, sauces, and soups. Maltodextrin improves texture and mouthfeel while adding minimal sweetness. Beverage Industry: In beverages, maltodextrin is used to enhance texture and stability. It is commonly found in sports drinks, energy drinks, and flavored waters. Confectionery: Maltodextrin is used in candies, chocolates, and other confectioneries to improve texture, reduce stickiness, and control crystallization. Baking: It is used in baked goods to improve texture, increase shelf life, and enhance moisture retention. Nutritional Supplements: Maltodextrin is used as a carbohydrate source in nutritional supplements and meal replacement products, providing a quick source of energy. Packaging and Availability We offer maltodextrin powder in various packaging options to meet different needs: Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers. Smaller Packs: Suitable for commercial and retail uses, available in bags and containers. Custom Packaging: Tailored packaging solutions to accommodate specific customer requirements. Our maltodextrin powder is packaged in moisture-resistant, airtight containers to maintain its quality during storage and transportation.