GOAT MEAT
HS Code 02045011
PRICE = US$6/KG CIF
ORIGIN: SOUTH AFRICA
PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG
MIN ORDER:500KG
Specification for goat carcass fat thickness
S/No Fat thickness code Category
1 0 Not specified
2 1 Peeled, denuded, surface membrane removed
3 2 Peeled, denuded
4 3 0-3 mm maximum fat thickness
5 4 3-6 mm maximum fat thickness
6 5 6-9 mm maximum fat thickness
7 6 9-12 mm maximum fat thickness
8 7 12-15 mm maximum fat thickness
9 8 15 mm and above
Grade a: whole, grade b: whole, rear legs
Description: without skin, head, paws, entrails; but with bones, will frozen
Specification:
1000g-1500g/pc for grade a
600g -1000g/pc for grade b
140g - 275g/pc for rear legs
Single packing for grade a
Single packing for grade b
Board packing for rear legs
