Price : INR 160.00 / Kilogram
Business Type : Manufacturer, Exporter, Supplier
Product Details
Shelf Life : 6 Month
Processing Type : Raw
Grade Standard : Food Grade
Form : Powder
Packaging Type : Plastic Packet, Paper Box
Usage : Cooking
Specialities : Rich In Taste, Pure
Preferred Buyer From
Location : All Countries Except India
Product Name:Chili Powder,Red Pepper Powder
Place of Origin:Shaanxi Province,China
Part of Used:Fruits
Appearance:Red Powder, no lumps, no visible impurities
Production Method:Powdered by Machine
Specification:50-400mesh according to customer requests
Product Introduction of Chili Powder:
Chili powder (also powdered chili, chile powder or chilli powder) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (also sometimes known as chili powder blend). It is used as a spice to add pungency or piquancy and flavor to dishes. In American English the name is usually spelled "chili". In British English the spelling "chilli" (with two "l"s) is used consistently.
Chili powder is sometimes known by the specific type of chili pepper used (such as cayenne pepper). It is used in many different cuisines, including Tex-Mex, Indian, Chinese, Thai, and Korean.
Ginger is a flowering plant that is widely used as a spice and for its medicinal properties. The rhizome, or underground stem, of the ginger plant is the part commonly used in cooking and for various health benefits.
Flavor and Aroma: Ginger has a warm, spicy, and slightly sweet flavor with a pungent aroma. It adds a zesty and aromatic kick to dishes and beverages
GINGER POWDER
Product Specifications:
Moisture: Maximum 12%
Admixture: Maximum 0.5%
Oil Content: Minimum 1.2%
Mesh Size: 60-100
Packaging: PP/PE, 50 kg
Container Load: 14MT/20FT, 28MT/40FT
Free from fungus, natural color
Origin: Vietnam
Supply Period: Throughout the year