Taro root, scientifically known as Colocasia esculenta, is a starchy tuber widely used as a vegetable in various cuisines around the world. Taro is a tropical plant and is known by different names in different regions. It is a staple food in many parts of Asia, Africa, the Caribbean, and the Pacific Islands. It can be boiled, steamed, fried, roasted, or used in soups and stews.
Product Description :
Product Type : Frozen Taro
Latin name : Colocasia esculenta
Count Size (Fresh material) 200Gr-UP
Catch Area : Dong Thap, An Giang Province, Vietnam.
Product Country of Origin : Vietnam
Description : Frozen Taro are made from matured taro conforming with the standard procedures & under strict hygienic conditions."
Price of product ( USD price or FOB price) :
USD 1800 - USD 2300 per MT
Product origin :
Vietnam
Key Specifications/Special Features :
Odour : Characteristics of Taro
Colour : White
Texture : Soft when defrozen
Foreign Matter (/100 g) : Absent
Minimum Order Size and Packaging details :
1kg PE/PA with rider/sticker or 10kg bulk bag. MOQ: 20'FCL
