Make from 100% natural ingredients: Pangasius fish skin, salted egg, curry leaves, chili,... Fish skin contains collagen, a protein that is used in, for example, cosmetics to increase skin elasticity and strength. Moreover, fish skin contains many minerals such as protein, unsaturated fatty acids, sulfur, choline, lecithin and calcium. Place of Origin: Vietnam Type: Seafood Snacks Texture: Crispy Taste: No spices, cheese taste, salted egg cheese, salted egg, chili salted egg Protein: 70-80% Size: 100g/200g/500g/ 1000g (Or as customer's request) Moisture: 10%-15% max Shelf Life: 12 months Impurity: 0.5% max MOQ: 100kg
From the ideas of Asian street food culture. We create a unique BBQ snack. Spicy, slightly smoky flavor combine with beautiful Asian spices like star anise, Szechuan pepper, coriander... These will take you to the paradise of street food. Quick detail: Type: Seafood Snacks Place of Origin: Vietnam Brand name: Streetos Style: Fried Snack Packaging: Bag Certification: HACCP, ISO 22000 Texture: Crispy Shelf Life: 9 months Brix (%): 0 Flavor: Salted Egg Selling Points: Natural Ingredient, No Preservatives, No Trans Fat Weight: 38g, 59g, 600g
small fried crispy fish that is crispy and crunchy, very suitable for side dishes and healthy snacks / snacks (NON MSG). Sipetek Snack is made from original PETEK fish from the Sipetek Rich lake with high calcium and protein content, making it suitable as a source of protein nutrition for children and adults
The recipe is inspired by salted eggs and cheese. Our Streetos' chefs combined salted egg with cheddar cheese, curry leaves, masala... to create a charming taste. This combination makes the snack more delicious and attractive, which makes it the perfect choice for your friends and family. Quick detail: Type: Seafood Snacks Place of Origin: Vietnam Brand name: Streetos Style: Fried Snack Packaging: Bag Certification: HACCP, ISO 22000 Texture: Crispy Shelf Life: 9 months Brix (%): 0 Flavor: Salted Egg Selling Points: Natural Ingredient, No Preservatives, No Trans Fat Weight: 38g, 59g, 600g (to be adjusted)
PRODUCT NAME: Crispy salmon fish skin with Nori Seaweed and Tom Yum Salted Egg Product origin : Thailand / TH Key Specifications/Special Features : snack food Minimum Order : 5 carton Packaging details : 1 carton = 24 bags , 1 bag = 30 grams ** Product samples : Free Shipping cost : Buyer ** Thailand is the land of spices and flavors. They always create new flavor which make people be excited in every bites. Fish skin is one of the discarded parts that people don't want to eat. But not in Thailand, they try to make it to be easier to eat by deep-fried it until it become crispy. Tom Yum is the most famous soup in Thailand as known as one of the best soups in the world. When the soup combines with the Deep-Fried Crispy Fish Skin, It's fragrant and flavorful. By the way, the weather in Thailand is always hot. Thai need Sodium in Their food. That�?�¢??s why they create the Salted Egg which is the perfect way to preserve eggs too. When everything mixes together, It�?�¢??s a good treat! Spicy Deep Fried Crispy Fish Skin Snack with Tom Yum Salted Egg by P.K. Brand with HACCP is a good selection of ingredients. Through advanced processes. Mixed with concentrated seasoning powder. Quality assured. No fishy smell, no pungent odor, no preservatives. Using 100% real salted eggs mixed with quality Tom Yum powder, Seaweed seasoning powder imported from Japan Blend perfectly. Let's treat yourself with something flavorful. It's time to try the new taste of food by Spicy Deep Fried Crispy Fish Skin Snack with Tom Yum Salted Egg.
Available Serbaguna 75gr, Golden Crispy 200gr, Banana Crispy 70gr, Bakwan Crispy 200gr, Sour Vegetables 25gr, Fried Rice 20gr, Spicy Fried Rice 20gr, Fried Chicken Traditional 24gr, Vegetable Soup 19gr, Stir Fry Vegetables 20gr, Fried Fish 18gr, Chicken Soup Indonesian 20gr. Product is Manufactured by Ajinomoto.
Supplier: Crispy fish snack
Instant Tempura Batter Mix is an Instant food product which is used preparing crisp fried tempura snacks. Instant Tempura Batter Mix contains physically modified starch specifically suitable for providing light and crispy coating. It also provides significant golden colour appearance to the product. Instant Tempura Batter Mix can be used for making Tempura Prawn/Shrimp, Tempura Squid, Tempura Kakiage (Mixed vegetable tempura), Tempura Chicken, Tempura fish, etc.