PRODUCT INFO Spring onions are comprised of small round to oval bulbs, averaging 2 to 5 centimeters in diameter, attached to a straight, layered stalk of overlapping leaves. The bulbs are smooth, firm, crisp, and succulent, found in bright white to red hues, depending on the variety. There may also be a cluster of fresh, flexible, and fine tan roots attached to the bulb's base. The slender, tubular leaves have a stiff, thick, and crunchy consistency and are hollow, bearing dark green hues on the edges and lightening to a pale green tone near the bulb. Spring onion bulbs contain sugars and are absent of the gases developed in more mature bulbs, creating a sweet and mild, mellow flavor. The leaves have a stronger taste and contribute herbaceous, pungent, and grassy nuances. USES Spring onions contain vitamin A to maintain healthy organ functioning, vitamin C to strengthen the immune system, and vitamin K to promote faster wound healing. The onions also provide calcium to protect bones and teeth, potassium to balance fluid levels within the body, antioxidants to reduce inflammation, and other nutrients, including phosphorus, magnesium, and copper. Season Spring onions are available year-round.
Greenland Fresco as a leading exporter of fresh Onions has always been to provide the superior quality of fresh onions to our valuable clients. Red onions of INDIA are well known for their color, taste & its nutritional value. The bulbs that we select for export are very consistent size, shape & color. As one among the top exporter of fresh onions from India, we take at most care about our product till it reaches our client. In addition to that we provide clear communication to our client on regular bases & accord a great value & importance to our corporate partnership which is based on ethics & integrity. Specifications : - Color - Red & White Size - 25/30/40/50/60/70 mm Packaging Type - Mesh bags / Jute bags Net Weight - 5Kg/10Kg/20Kg/50Kg Availability - Throughout the year Health Benefits : 1. Onions are very rich in Folic acid dietary fiber and Vitamin C 2. The onions are observed to be low in saturated fat, sodium & cholesterol and are known to lower the risks related to heart disease. 3. Onion help in controlling blood sugar. 4. Onions have antibacterial properties. 5. Onion helps in strengthening our body.