Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). FUNCTIONAL PROPERTIES Oxidized starch forms highly thixotropic pastes with stiff texture, which is related to its gelling capability Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of oxidized starch used in breading and related applications When heated in water, Oxidized starch form clear fluid sols. On cooling, however, the sols made by cooking oxidized starch are more stable or resistant to thickening and forming gels or pastes Oxidized starch is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers Oxidized starch is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
We offer you premium services, factory produce, specified quality, clean packaging, caution loading into shipping containers with high effectivity and efficiency on delivery time. - Certified Halal Frozen Chicken & Parts - Free Range Grade A - High Food Safety and Quality System - No Added Growth Hormones or Antibiotics - Moderate Pricing - Possibility to Print Desired Label and Logo - Limited Domestic Demand - Quick Processing of your Order - High Stock - High Customer Satisf
CURRIES : Base gravies and also prepared curry dishes like Paneer Butter masala, Malai Kofta, Chana Masala etc. FRIED: Indian and Indo-Western snacks like Punjabi Samosa, Cheese Jalapeno Samosa, Cocktail Samosa, Pizza Pockets, Calzone Pizza, Cheese , Spring roll etc. TAWA & TANDOOR: Plain as well as stuffed breads, cooked in tandoor (Clay Oven) or shallow fried on Tawa. Like Butter Naan, Garlic Naan, Cheese Naan, Aloo Paratha, Ajwain Paratha, Mix Veg Paratha, Paneer Paratha etc. STEAMED: Indian tangy dumplings like Idli, Dhokla, Handwa, Patra, Khaman etc. DESSERT: Dishes that depicts India, The perfect sugar rush, Like Gulab Jamun, Gajjar Halwa, Sheera, Doodhi Halwa, Rasmalai, Moong Dal Halwa, Puran Poli etc
Packaging according to customers requirement 20g/grain
A samosa is a stuffed, deep fried snack that is very popular in the Indian Subcontinent, Southeast Asia, Central Asia and Southwest Asia, the Arabian Peninsula, the Mediterranean, the Horn of Africa, North Africa and South Africa. It generally consists of a fried or baked triangular, semilunar or tetrahedral pastry shell with a savory filling, which may include spiced potatoes, meat orlamb and chicken.The size and shape of a samosa, as well as the consistency of the pastry used, can vary considerably, although it is mostly triangular. Given the popularity of Indian cuisine, samosas are widely available in Indian restaurants and snack-bars in Europe, North America, Asia and Africa. Feet Container.
A samosa is a stuffed, deep fried snack that is very popular in the indian subcontinent, southeast asia, central asia and southwest asia, the arabian peninsula, the mediterranean, the horn of africa, north africa and south africa. It generally consists of a fried or baked triangular, semilunar or tetrahedral pastry shell with a savory filling, which may include spiced potatoes, meat orlamb and chicken.The size and shape of a samosa, as well as the consistency of the pastry used, can vary considerably, although it is mostly triangular. Given the popularity of indian cuisine, samosas are widely available in indian restaurants and snack-bars in europe, north america, asia and Africa. Feet container.
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70 gram Punjabi Samosa
