Nutritional Value:
-Dried Oyster Mushrooms are a good source of essential nutrients, including vitamins, minerals, and antioxidants.
-They contribute to a nutritious diet, supporting overall health and well-being.
Umami Flavor Enhancement:
-Oyster mushrooms are known for their rich umami flavor, adding depth and complexity to a variety of dishes.
-Enhances the overall taste profile of soups, stir-fries, sauces, and more.
Versatility in Cooking:
-Dried Oyster Mushrooms are versatile and can be used in a wide range of culinary applications.
-They adapt well to various cooking techniques, such as sauting, simmering, and stir-frying.
Mushrooms have been a non-traditional cash crop in India. Grown indoors as a seasonal crop and below managed environmental conditions, mushroom exports in India are on the rise. Some of the important export locations for the mushroom exporters in India encompass the US, Israel, and Mexico. Mushroom imports from India consist of importing sparkling and processed mushrooms.
The mushroom exporters in India export a range of types of mushrooms along with white button mushrooms, portobello mushrooms, oyster mushrooms, and so on and so forth. The export of mushrooms from India is a suitable alternative for growing income for the exporters
INGREDIENT
100 pure no harmful chemicals and preservatives crispy
INSTRUCTIONS FOR USE Easy to use to make many delicious dishes such as
Make shrimp paste for rice
Sweet and sour dried shiitake mushroom feet
Braised pork leg with shiitake mushrooms
Mushroom legs braised in coconut water
Storage instructions Cool sealed place away from direct sunlight
Expiry date 12 months