Specialty Coffee : - Mysore Nuggets Extra Bold - AAA Arabica - Robusta Kaapi Royale - AAA Robusta Monsooned Malabar Coffees: - Monsooned Malabar AAA - Monsooned Malabar AA - Monsooned Malabar - A - Monsooned Malabar Arabica Triage Monsooned Malabar Robusta Coffees(Prepared from Robusta Cherry Coffee) - Monsooned Malabar Robusta AA - Monsooned Malabar Robusta Triage - Monsooned Malabar Robusta Triage Premium Coffee Washed Arabica Plantation - Plantation AA and Plantation PB Bold Unwashed Arabica - Arabica Cherry - Arabica Cherry AA and Arabica Cherry PB Bold Washed Robusta (Robusta Parchment) - Robusta Parchment A and Robusta Parchment PB Bold Unwashed Robusta - Robusta Cherry - Robusta Cherry AA , Robusta Cherry A and Robusta Cherry PB Bold Organic Coffee
Indulge in the rich and bold flavor of Robusta coffee, meticulously crafted from ripe red cherries. Our Robusta is carefully processed by pulping the red cherries, fermenting them for one day, washing them thoroughly, and then sun-drying them for 7 - 15 days until reaching a moisture content of 11 - 12%. Grown at elevations of 1240-1300 MASL, this coffee delivers a robust and intense taste. Process: Harvest red cherries, pulp/peel the red skin, ferment for one day, wash thoroughly, then sun-dry for 7 - 15 days until reaching a moisture content of 11 - 12%. Elevation: 1240-1300 MASL Variety: B1, Lini S Tasting Notes: Caramel, Pineapple, Plum, Orange, Cranberry, Cocoa, Black Tea, Bubblegum.
Indulge in the exquisite flavor of Arabica Kintamani Full Wash, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 11 - 12%. Grown at elevations of 1200-1400 MASL. Process : Harvest red cherries, immediately dry them, within a period of 20 - 30 days until reaching a moisture content of 11 - 12%. Elevation : 1200-1400 MASL Variety : B1, Lini S Testing Notes : Caramel, Pineapple, Plum, Orange, Cranberry, Cocoa, Black Tea, Bubblegum.
We are coffee bean supplier from Indonesia. There is our 3 best products we offered, as we source directly from farmers. Arabica Aceh Gayo , Arabica Flores Bajawa & Robusta ========================================== Below is Arabica Aceh Gayo Specs we offered : Our pricing(USD/Kg) : Arabica Gayo USD 6 - USD 6.5 All prices in FOB Green Bean : Arabica Gayo Fully Washd Origin Mountain : Blang Gele Altitude : 1100 - 1500 m. asl Variety : Abbysinia Process : Dry Hulling Bean Size : 5.5mm - 7 mm Moisture : 12 % ========================================== Price variation due to size, grade and currency. Please let us know your detailed spesification so we can accomodate to your needs better.
We are coffee bean supplier from Indonesia. There is our 3 best products we offered, as we source directly from farmers. Arabica Aceh Gayo , Arabica Flores Bajawa & Robusta ========================================== Below is Arabica Flores Specs we offered : Our pricing(USD/Kg) : Arabica Gayo USD 5.5 - USD 6 All prices in FOB Process : Full Wash Altitude : 1300-1500m.asl Variety: S795 Cupping notes: sweet honey, medium to full body, cocoa, dark chocolate smooth finish. ========================================== Price variation due to size, grade and currency. Please let us know your detailed spesification so we can accomodate to your needs better.
HI there, We are coffee bean supplier from Indonesia. Currently we focus on 3 types of beans to ensure cheapest price as we source directly from farmers. Our pricing(USD/Kg) : Robusta USD 1.7 - USD 3 All prices in FOB Price variation due to size, grade and currency. Please let us know your detailed spesification so we can accomodate to your needs better.
Indulge in the exquisite flavor of Arabica Kintamani Full Wash, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 11 - 12%. Grown at elevations of 1200-1400 MASL, this coffee boasts a harmonious blend of caramel, pineapple, plum, orange, cranberry, cocoa, black tea, and bubblegum notes. Process : Harvest red cherries, immediately dry them, within a period of 20 - 30 days until reaching a moisture content of 11 - 12%. Elevation : 1200-1400 MASL Variety : B1, Lini S Testing Notes : Caramel, Pineapple, Plum, Orange, Cranberry, Cocoa, Black Tea, Bubblegum.
Name : ARABICA GAYO Color : Green Size : 5 - 8 mm Foreign Material : 0% Dust & Trunk : 0.5/300gram Humidity : 12.5 - 13.5 % max Packing : Grainpro 30 - 60kg /bags Supply : 100 MT / month to Max 200 MT Origin : ACEH Indonesia
Type of coffee: Arabica Area of origin: Sidikalang, North Sumatra, Indonesia Harvest period: October 2020 - January 2021 Quantity per year (kg): 100Kg / year Local Certificate by PAMOR
Grade: AB moisture content: 12% Area of Origin: South Sulawesi type of bean: Arabica coffee process: Blower
