Msquare Appliance

Supplier: Aluminum cookware, stainless steel cookware., non stick cookware
Buyer: Cookware and tableware

Supplier: Aluminum Cookware, Stainless Steel Cookware., Non Stick Cookware

We Are Leading Exporter Of Stainless Steel Cookware, Casseroles, Sauce Pans, Fry Pans With Or With Out Induction Friendly Base In Ss-202 Even Is Aisi 304 Grade.

Cookware Products, Kitchen Utensil, Non-stick Cookware, Induction Cookware, Hard Anodized Cookware, Stainless Steel Cookware, Aluminium Cookware, like Non-stick Fry Pan, Non-stick Flat Pan, Non-stick Deep Pot, Non-stick Hot Pot, Non-stick Deep Fry Pan, Non-stick Curved Fry Pan, Non-stick Sauce Pan, Non-stick Casserole, Non-stick Flat Griddle, Non-stick Concave Pan, Non-stick Concave Pan with Bakelite Handle,

We are one of the leading manufacturers and exporters of premium quality cookware items of non-stick fry pans. Some of its salient features are: • Non Stick Coating: It has a Double Layered - Food Grade - Non Stick Coating that makes it extra durable and safer for human health. • Exterior Coating: It has an elegant exterior look with a "High Temperature Resistant Coating" which is specially formulated to withstand high temperature during cooking and is also Oven Safe up to 250°F. As a result the exterior remains looking elegant for a longer period of time and is Dishwasher safe. • Aluminum Base: Its base thickness is 2.2 mm to 4 mm and is made of Higher Grade of Aluminum that ensures even and faster distribution of heat which means perfect cooking, better taste, saving of fuel and time and longer life of Non Stick Coating. • Handles: It also consists of Heavy Duty and Ergonomically designed handles that are made of Bakelite material and ensures safer handling during cooking. The handles are also available with the state-of-art process of "Feather Feel" treatment, which do not hurt the gentle hands and provide a firm grip while handling the cookware. • Flame Guard, Screw and Bracket: These components are made from rust proof Stainless Steel preventing any Health Hazard. • Base Groove: The bases of these pans are grooved to maximize the flame contact area ensuring increased absorption of heat, thereby saving fuel and time. Thickness MM 200 MM 2.6 mm 220 MM 2.6 mm 240 MM 2.6 mm 260 MM 2.6 mm 280 MM 2.6 mm 300 MM 2.6 mm 200 MM 3. 0 mm 220 MM 3. 0 mm 240 MM 3. 0 mm 260 MM 3. 0 mm 280 MM 3. 0 mm 300 MM 3. 0 mm 200 MM 4 MM 220 MM 4 MM 240 MM 4 MM 260 MM 4 MM 280 MM 4 MM 300 MM 4 MM

Non stick cookware.

Non stick cookwares.