Source: Oyo State, Nigeria Kor= 49.632 Nut count__178 Moisture content 9% Defective nuts 1% Foreign matter 2% Raw cashew is organic and naturally obtained from the tropical evergreen tree that produces the cashew nut and cashew apple. It is a widely consumed snack. About 90% of the Raw Cashew nut is produced in Africa. Our network allows us to procure Raw Cashews directly from the source in Nigeria. Our team of experts frequently visits the farmers and cooperatives, providing the right guidance and training so that they get a higher value for their harvest. When procuring RCN, we ascertain the quality of the crop based on its quality measures such as its Kernel Out-Turn Ratio (KOR), Moisture content, and Nut Count. A high KOR fetches higher value, whereas a lower nut count means the crop has bigger nuts, which attract a better price. We provide our customers with RCN from West African countries like Nigeria as per their required specifications.
Source: Ogbomosho, Oyo State, Nigeria Nut Count: 180/190 KOR: 50,48.49lbs Moisture Content: 8%Max Defective nuts: 2.5%Max Foreign Matter: 0.2% Max Raw cashew is organic and naturally obtained from the tropical evergreen tree that produces the cashew nut and cashew apple. It is a widely consumed snack. About to 90% of the Raw Cashew nut is produced in Africa. Our network allows us to procure Raw Cashews directly from the source in Nigeria. Our team of experts frequently visits the farmers and cooperatives, providing the right guidance and training so that they get a higher value for their harvest. When procuring RCN we ascertain the quality of the crop based on its quality measures such as its Kernel Out-Turn Ratio (KOR), Moisture content, and Nut Count. A high KOR fetches higher value, whereas a lower nut count means the crop has bigger nuts which attract a better price. We provide our customers with RCN from West African countries like Nigeria as per their required specifications.
Raw Cashew Nuts( Known as RCN, Cashew nut Shell-on, Cashew nut in a shell, or Cashew nuts) is the name of the cashew apple sub-nut. Although a cashew apple contains 90% of the fruit, only 10% is a Raw Cashew nut. A single Raw Cashew Nut has 30% cashew kernels and 70% cashew shell. Normally 1 ton of raw cashew nut can process 250-300 kg of the cashew kernels and 700-750 kg of the cashew shells. The RCN has to be processed to separate the shell from the cashew kernel, which are used in cooking and confectionary making. MOQ: 10 MT We source the best RCN from India, Vietnam and Indonesia.
Grades Available: W180, W240, W320 Description: We export raw and processed cashew nuts of different grades and sizes. Our carefully selected cashew nuts boast exceptional taste, crispiness, and nutritional value, making them a preferred choice for discerning buyers. Cashew nuts are rich in protein, healthy fats, antioxidants, and minerals. They are used for snacks, confectionery, dairy products and cosmetics. - International Market Price: Competitive rates prevail, kindly contact us for the latest pricing.
Our processed cashew nut is processed with perfection. It contains high nutritional content (rich in vitamin, protein and minerals), rich in taste, and a good source of antioxidants. We keep the diverse requirements of our customers in mind so you are rest assured of getting the best product that suit your needs. Nut Count --------------------- 205% Moisture ---------------------- 10% Defective ------------------------ 12%
Cultivation Type:Organic Processing Type: Raw Type: Kernel Cashew nuts W180-W240 Taste:Delicious Grades: W210, W240, W180 Style: Dried Shelf Life: 2 Years
Shelf Life 6 Months Processing Type Plain Type Whole Packaging Size 10 KG Packaging Type Tin 180 NUMBER,� Generally the processing of raw cashew nuts into edible cashew kernel takes the following steps traditional method:� roasting, shelling drying, peeling, grading, quality controls, fumigation and packaging. All these steps have to be conducted with care to obtain good quality and good grade kernels.
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural Brown Taste: Delicious Origin: Vietnam Supply Ability: 1000 Tons per Month
Cashews are loaded with essential nutrients such as vitamins, minerals and antioxidants. These include vitamins E, K, and B6, along with minerals like copper, phosphorus, zinc, magnesium, iron, and selenium, all of which are important for maintaining good bodily function. Style: Dried Color: Natural Brown Taste: Delicious Origin: Vietnam Supply Ability: 1000 Tons per Month
