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Just A Village

Supplier From India
Apr-04-21
Supplier : Green and red gram, lentils

Established: 2020

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India


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More Items Similiar to: Just A Village

GOLD Member
VERIFIED
Oct-09-24
Supplier From Surat, Gujarat, India
 
Moong (Green gram)
Moong dal is a good source of plant-based protein, making it an important component of vegetarian and vegan diets. Protein is essential for muscle repair, growth, and overall body function. Moong dal is high in carbohydrates, providing a good source of energy. The carbohydrates in moong dal are mainly in the form of starch, which is slowly digested, leading to a gradual release of glucose into the bloodstream and helping maintain stable blood sugar levels. Moong dal is rich in dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, preventing constipation, and reducing the risk of digestive disorders such as diverticulosis and hemorrhoids.

Moong (Green gram) advantages
Weight Management
Digestive Health
Nutrient Density
High in Dietary Fiber
green gram 12
Moong (Green gram) usage
Khichdi and Dal
Sprouts
Curries and Stews
Pancakes and Crepes
Fritters and Pakoras
Rice and Pulao

Moong dal contains antioxidants such as flavonoids, phenolic compounds, and vitamin C. These antioxidants help neutralize harmful free radicals in the body, reducing oxidative stress and lowering the risk of chronic diseases such as heart disease, cancer, and neurodegenerative disorders. Moong dal is low in fat and contains negligible amounts of saturated fat. This makes it a healthy choice for those watching their fat intake or trying to maintain a healthy weight.

Product type : Legumes

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
VERIFIED
May-17-23

Red Lentils And Green Lentils Top Quality

$100.00
MOQ: 5 MT  
Sample Available
Supplier From Cape Town, Western Cape, South Africa
 
Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO.

Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties.



Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption.
They are also high in iron (non-hemi) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain -like? Rice? or? Amaranth? gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.
GOLD Member
VERIFIED
May-17-23

Lentils(Red, Green, Black And White)

$90.00
MOQ: 5 MT  
Sample Available
Supplier From Cape Town, Western Cape, South Africa
 
Red Split Lentils are a colourful and flavour-filled pulse. More orange than red, they have a light nutty flavor and aroma. With no need to pre-soak and quick to prepare; they are great intact in salads and burgers, or can easily be cooked to a lush creamy consistency perfect for traditional Indian recipes. These premium Red Split Lentils are Certified Organic and are grown and processed without any artificial inputs. They have no added preservatives and are non-GMO.

Whole Red Lentils are yummy and easy to prepare and cook up quickly, but become soft and do not hold their shape well. They are best used to thicken a dish or in purees. They are most commonly used in Middle Eastern or Indian food dishes but can also be used for dhal, soups, stews & lentil patties.



Whole Red Lentils are low in fat and are high in fiber for good digestive function and also assist in lowering cholesterol re-absorption.
They are also high in iron (non-heme) and contain magnesium to aid in Calcium absorption and healthy nerve function. Remember that combining lentils with a grain-like?Rice? or?Amaranth?gives you a complete protein mix. It's helpful to remember that sprouted lentils contain extra nutrients and are easier to digest due to their rich enzyme content. According to Traditional Chinese Medicine, lentils have a neutral thermal nature and are beneficial to the heart, circulation, stimulate the adrenal function and increases the vitality of the kidneys.
GOLD Member
Mar-19-19
Supplier From Buenos Aires, Argentina
 
Quality: 1st Grade

Size : 6mm

Admixture Max1%

Damaged Max 3%

Packing :
PP Bags p/25/50kg

Season : November-March

Origin : Argentina

Annual production volume : 500 Ton

Container capacity : 24ton
SILVER Member
VERIFIED
May-15-23

Red Lentils

$975.00
MOQ: Not Specified
Supplier From Kolkata, West Bengal, India
 
FOB Price Indian Red Lentil Bold $ 975 USD per Ton for 25 Ton Payment Terms : LC
GOLD Member
VERIFIED
Apr-15-24

Green Gram

MOQ: 25  Tons (UK)
Sample Available
Supplier From Ho Chi Minh, Viet Nam
 
We specialize in exporting natural polished green mung beans/green gram. For further details, please don't hesitate to reach out to us.
Can supply organic or non-gmo bean.
GOLD Member
Feb-04-25

Organic Red Lentils Dried Green Lentils

$600.00
MOQ: 25  Metric Tonnes
Supplier From Kericho, Kericho County, Kenya
 
Bulk Original Red Lentils for wholesale.

Hulled Red Lentils are a member of the pea family. These small, disk-shaped seeds are full of nutritional value. These lentils are packed with calcium, magnesium, potassium, phosphorus, chlorine, sulfur, and vitamin A and make an easy and healthy addition to rice, soups, and stews.

Our quick-cooking Organic Split Red Lentils are ideal for dips and soups because they break down the longer they cook, resulting in a creamy, satisfying, protein-rich dish. The mildly sweet and nutty flavor goes especially well with Indian-style cuisines such as dal and curries. Like other lentils, they are an excellent source of protein and fiber.

Red Split Lentils, Red Football Lentils, Whole Red Lentils



Product Name
Masoor Dal Lentils
Structure
Whole / Split Pulses
Nutrition
Rich in Protein


Red lentils / red split lentils / red crimson lentils.
Puy lentils.
Green lentils.
Brown lentils.
Yellow lentils / yellow split lentils/ yellow whole lentils.
Black beluga lentils.
GOLD Member
VERIFIED
Feb-10-22
Supplier From Dehradun, Uttarakhand, India
 
Price :INR 90.00 / Kilogram

Business Type : Manufacturer, Exporter, Supplier

Product Details

Certification : FSSAI
Application : Cooking
Cultivation Type : Natural
Shelf Life : 1 year
Color : Green
Feature : Easy To Cook, Healthy To Eat
Packaging Type : Gunny Bag, Plastic Packet
Country of Origin : India
Preferred Buyer From

Location : All Countries Except India
GOLD Member
VERIFIED
Feb-10-22
Supplier From Dehradun, Uttarakhand, India
 
Price : INR 95.00 / Kilogram
Business Type : Manufacturer, Exporter, Supplier

Product Details

Certification : FSSAI
Application : Cooking
Cultivation Type : Natural
Shelf Life ; 1 year
Packaging Type : Jute Bag, Plastic Packet
Country of Origin ; India
Preferred Buyer From

Location : All Countries Except India
GOLD Member
VERIFIED
Apr-03-20

Red Lentil

$499.00
MOQ: 24  Metric Tonnes
Sample Available
Supplier From Australia, Australia
 
Encompassing a wide range of individual seeds and grains, Australian grown pulses include lentils, mungbean, Red lentil.
Highly desirable for human consumption due to high nutritional content and easy food processing methods. Australia's diverse agricultural conditions and strict bulk handling, storage and shipping standards ensure a high-quality commodity always reaches our clients.
The Nzac Foods team have formed strong professional relationships with pulse growers, particularly those in Western Australia, New South Wales and South Australia who are the largest domestic producers. Paired with our excellent interstate and international logistical network, we can offer fast and efficient delivery of pulses to your premises.

Verification Status