Natural, Sweet, and Nutrient-Rich - The Traditional Sweetener of India
At Embera Exports, we offer premium jaggery, sourced from the finest sugarcane and palm trees across India. Known for its rich, caramel-like flavor and natural sweetness, jaggery is a cherished ingredient in Indian cuisine. Our high-quality jaggery provides a wholesome alternative to refined sugars, making it a perfect addition to any kitchen.
SKU: EMB - 2028
Why Choose Embera Exports Jaggery?
Premium Quality: Our jaggery is made from the finest sugarcane and palm sap, ensuring that only the best ingredients are used. Carefully processed and minimally refined, our jaggery retains its natural nutrients and authentic flavor.
Rich Flavor and Aroma: Embera Exports Jaggery has a deep, earthy flavor with hints of molasses that enhance both sweet and savory dishes. Its unique taste adds depth to traditional recipes, making it a popular choice among chefs and home cooks alike.
Health Benefits: Jaggery is more than just a sweetener; it is packed with essential vitamins and minerals. Rich in iron, magnesium, and antioxidants, jaggery supports digestion, boosts energy levels, and aids in detoxification, making it a healthier choice compared to refined sugars.
Usage
Embera Exports Jaggery can be used in various ways:
Sweeten beverages like tea, coffee, and smoothies for a natural touch.
Incorporate into traditional desserts such as laddoos, halwa, and kheer for authentic flavor.
Use in savory dishes, marinades, and dressings to balance flavors.
Enjoy as a healthy snack, paired with nuts and dried fruits for a nutritious treat.
Global Export of Indian Jaggery
India is renowned for producing high-quality jaggery, celebrated for its rich flavor and health benefits
Our pure organic jaggery is made from the finest sugarcane juice, using a traditional boiling method that has been passed down through generations. This unique process preserves the natural flavor and nutrients of the sugarcane, resulting in a jaggery that is both delicious and healthy.
Benefits of Our Pure Organic Jaggery:
Rich in vitamins and minerals
Naturally sweet and flavorful
Boosts energy levels
Aids in digestion
Supports a healthy immune system
How to Use Our Pure Organic Jaggery:
Add to your favorite recipes for a natural sweetener
Dissolve in hot water or milk for a refreshing drink
Use as a topping for yogurt, oatmeal, or fruit
Enjoy as a sweet treat on its own
Solid Form (ball Shape)
Standard weight 250-320 Grams/Piece (Can be customized as Per your Requirement)
Our pure organic jaggery is made from the finest sugarcane juice, using a traditional boiling method that has been passed down through generations. This unique process preserves the natural flavor and nutrients of the sugarcane, resulting in a jaggery that is both delicious and healthy.
Benefits of Our Pure Organic Jaggery:
Rich in vitamins and minerals
Naturally sweet and flavorful
Boosts energy levels
Aids in digestion
Supports a healthy immune system
How to Use Our Pure Organic Jaggery:
Add to your favorite recipes for a natural sweetener
Dissolve in hot water or milk for a refreshing drink
Use as a topping for yogurt, oatmeal, or fruit
Enjoy as a sweet treat on its own
Storage:
Store in a cool, dry place.
Experience the rich flavor and health benefits of our pure organic jaggery. Order yours today!
Standard Packaging:
HDPE Woven Sack (40kgs capacity)
This is the most common and cost-effective packaging option for jaggery. HDPE woven sacks are strong and durable, and they can protect the jaggery from moisture and pests.
Other Packaging Options:
LDPE bags: These bags are lighter and more flexible than HDPE woven sacks, and they are often used for smaller quantities of jaggery.
Corrugated boxes: These boxes are more expensive than HDPE woven sacks or LDPE bags, but they offer more protection for the jaggery.
Other packaging materials: Upon request, we can also use other packaging materials, such as paper bags or jute bags.
We can customize the packaging to meet your specific needs.
Order Your Pure Organic Jaggery Today!
Jaggery Powder from Nzac Foods:
Jaggery is a type of unrefined sugar made from sugar cane or palm.
It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.
