Physical Characteristics:
Freezing Process: I.Q.F.
Size: Cut : 6x6, 7x7 , 9x9 . 10x10 , 13x13 ,14x14 mm
Length : from 3-13 cm
Color: Characteristic of French Fries (gold).
Free from freeze injury (Brown Spots).
Flavor: Good and free of any strange flavors.
Texture: Free of foreign leaves.
Thick smooth minced texture.
Chemical Characteristics:
Pesticide Residual: According to Codex Alimentarius.
Heavy Metal: According to Codex Alimentarius.
Physical Characteristics:
Freezing Process: I.Q.F.
Size: Cut : 6x6, 7x7 , 9x9 . 10x10 , 13x13 ,14x14 mm
Length : from 3-13 cm
Color: Characteristic of French Fries (gold).
Free from freeze injury (Brown Spots).
Flavor: Good and free of any strange flavors.
Texture: Free of foreign leaves.
Thick smooth minced texture.
Chemical Characteristics:
Pesticide Residual: According to Codex Alimentarius.
Heavy Metal: According to Codex Alimentarius.
High-quality frozen French fries and potato specialties for global distribution. Made from premium potatoes for consistent taste. Offers a variety of potato specialties: hash browns, wedges, seasoned fries. State-of-the-art processing preserves natural flavor and texture. Convenient and easy-to-prepare frozen products. Strict quality control for freshness and safety. Competitive pricing, flexible packaging
Our premium frozen beef is sourced from cattle raised in the pastures of Brazil and Argentina. Known for its tenderness and rich flavor, each cut is carefully trimmed to ensure superior flavor to its balanced marbling. Trimmed meat is flash-freezen to lock in the natural juices and taste.
Since we are working directly with farmers, beef cuts are available on a rolling basis and come in packaged sets. Contact us for the most updated availabiltiy.
Available cuts are:
Frozen Beef Knuckle
Frozen Beef Flat 97Vl
Frozen Beef Topside Cap off fat off
Frozen Beef Eyeround
Frozen Beef Shank
Frozen Beef Heel Muscle With Golden Coin
Frozen Beef Forequarter 8 cuts
Frozen Beef Robbed Quarters 90VL
Frozen Beef Flanks
Frozen Beef Rib Finger
PROCESSED WHOLE FROZEN CHICKEN
A fresh whole or fresh frozen bird, neck, and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed, trussed, or trussed and bagged. All frozen chicken are trussed, bagged, and individually labeled
Labeling Specification
Product Description
Product Weight
Use By Date
Storage Instructions
Shelf Life 10 Days from Kill Date
If Frozen 24 Months.
Additional Information
Alternative specifications available on request
Weight Range
Weight ranges from 1.0kg â?? 3.0kg.
Packing Specification
1.0 -1.4 10 per box
1.5 - 2.3 8 per box
2.4 - 3.0 6 per box
Fresh and Frozen
washed clean and fresh
no blood stain
healthy for human consumption
Quality processed Frozen Pork tongue
frozen pork cutting parts.
1 Poly bags of 10kg each = 10kg per carton
*Frozen Temperature:*
- Blasted at minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- The temperature during Transportation: minus 18 degrees Celsius
