Red Capsicums are a decent source of iron and vitamin C, which increases the absorption of iron from the gut. One medium-sized red capsicum may contain 169% of the RDI for vitamin C. Thus, eating them may help increase the body's iron stores, cutting the risk of anemia. With best quality & price
We are the leading manufacturer and exporter of all type of Vegetables, Agriculture Products Spice, saffron,Dry fruit almond, Walnut,Cashew Rice, Millet, Maize Red cumin Lentil Bean lentil Bengal gram lentil Cumin, fennel Seed Potato, Ginger, Garlic, All type of Spices Dry Food and Frozen since 2005. BS GROUP INDIA is a reputed manufacturer of high quality Rice corn Potatoes in Sambhal. We are in this business for more than 17 years. Supplier all over India with high quality and now we are introducing it all over the world We use products containing best quality vegetables, rice, potatoes, ginger, garlic, all kinds of spices. We believe in keeping things simple yet modern and our 50+ employees are a testimony to our team building effort. Each order is manufactured as per the requirement of our customers and we adhere to strict delivery schedules. Send us your enquiry, whether it is big or small and we will reply as soon as possible If you are interested we will best price with the best quality we will send sample also waiting for your reply
As quality is our topmost concern, we give maximum priority to the stringent checking of the entire range of products. Making sure to capture all marketplaces of Bangalore(India), our organization has arisen as an established provider of this range of product.
Characteristics: Natural product Color: Natural Flavour: Natural Uniformity: Relative Size: Whole, Sliced: Thickness: 2 mm + 2 (or as customer's request) Storage conditions: Keep cold from (-18oC) or less Shelf life: 24 months from the date of manufacture Nutritional value: provide calorie, fiber, vitamin D, Ca, Fe, K, Application: Instant / Processed into dishes as you like
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: BELL PEPPER Origin: Vietnam Ingredients: 100% fresh bell peppers Color: Vibrant red, yellow, green, or orange, with a glossy and firm texture Condition: Freshly harvested and carefully preserved Key Features: Rich in vitamins A, C, and antioxidants, promoting health and immunity. Crisp texture and naturally sweet flavor, ideal for various culinary applications. Free from artificial preservatives or additives, ensuring natural freshness. Usage Instructions: Bell peppers are highly versatile, suitable for: Eating raw in salads or as a healthy snack. Stir-frying, grilling, or roasting as a side dish. Stuffing with meat, grains, or cheese for a flavorful entre. Adding to soups, stews, or pasta dishes for extra flavor and color. Shelf Life: Fresh: 7-10 days when stored in a cool, dry place or refrigerated at 0-4 C. For further information, feel free to contact us. We are dedicated to delivering premium-quality products and exceptional services to meet your needs!
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: FRESH BELL PEPPER Origin: Vietnam Ingredients: 100% fresh bell pepper Color: Red, yellow, green, or orange (depending on variety) Condition: Fresh, firm, and crisp Key Features: Naturally sweet and crunchy, rich in vitamins A and C, high in antioxidants, no preservatives Usage Instructions: Ideal for salads, stir-fries, grilling, or as an ingredient in various dishes Shelf Life: 2-3 weeks when stored in a cool, dry place or refrigerated