Buyer: Halal meat, sheep, lamb, livestock, goat, sheep offal, sheepskin, sheep tide, sheep gut, sheep casing, sheep tail fat, frozen lamb, sheep, goat meat
Buyer: Halal meat, sheep, lamb, livestock, goat, sheep offal, sheepskin, sheep tide, sheep gut, sheep casing, sheep tail fat, frozen lamb, sheep, goat meat
Buyer: Halal meat, sheep, lamb, livestock, goat, sheep offal, sheepskin, sheep tide, sheep gut, sheep casing, sheep tail fat, frozen lamb, sheep, goat meat
Buyer: Halal meat, sheep, lamb, livestock, goat, sheep offal, sheepskin, sheep tide, sheep gut, sheep casing, sheep tail fat, frozen lamb, sheep, goat meat
Buyer: Halal Meat, Sheep, Lamb, Livestock, Goat, Sheep Offal, Sheepskin, Sheep Tide, Sheep Gut, Sheep Casing, Sheep Tail Fat, Frozen Lamb, Sheep, Goat Meat
The buyer would like to receive quotations for -
Product Name: Frozen Meat
Specifications :
Type: Lamb Tail Fat, Sheep Meat
Style: Frozen
Part: Tail
Quantity Required : 100 Metric Ton/Metric Tons
Shipping Terms : CIF
Destination Port : Sweden
Payment Terms : L/C
Looking for suppliers from : Worldwide
Contact : Majed Abed
The buyer would like to receive quotations for -
Product Name: Animal Leather
Specifications :
Type: Cow, Goat, Sheep
Pattern: Finished
Quantity Required : 1 Twenty-Foot Container
Shipping Terms : FOB
Destination Port : Bangladesh
Payment Terms : L/C Or T/T
Looking for suppliers from : Worldwide
Contact : Ahmed Nur Alam
Buyer is interested to receive quotations for the following RFQ -
Product Name : Frozen Goat, Beef & Sheep Meat
Specifications:
Style : Frozen
Quantity Required : 2800 Kilogram/Kilograms
Shipping Terms : CIF
Destination Port : Kuwait
Payment Terms : To be discussed with suppliers
Looking for suppliers from : Worldwide
Contact : Ahejaz Ahmed
Buyer is interested to receive quotations for the following RFQ -
Product Name: Frozen Meat
Specifications :
Type: Halal Sheep Meat
Quantity Required : 10 Ton/Tons
Shipping Terms : CIF
Destination Port : Papua New Guinea
Payment Terms : L/C
Looking for suppliers from : Worldwide
Contact : Edward Wereka
