Cross Fried Onion, crispy , taste. Packaging as Request 50/80/500/1000 Grams
Supplier: Crispy fried onion, fried onion
Indomie Mi Goreng 85g Product Origin : Indonesia Key Specifications/Special Features : Food And Beverages, Instant Noodles, Noodles Minimum Order : 1x20'F
Supplier: Fried Onion, Crispy Fried Onion, Toasted Onion Dehydrated Fried Onion, White Onion Flakes, Pink Onion Flakes.
Supplier: Birista Fried Onion, Crispy Fried Onion, Golden Fried Onions, Onion Rings, Crispy Dehydrated Onions, Dry Garlic Powder, Dry Ginger Powder, Dry Onion Powder
Buyer: Onions, Ginger, Garlic, Sunflower Oil
Krisbee French Fries Snack Available packaging 40x15gr, 30x18gr, 48x24gr, 20x70gr. Product is Manufactured by PT Lion Wings.
French Fries Potato Snack. Available variants Premium (48x24gr), Premium (20x62gr), Premium (20x138gr), Premium Level 3 (20x60gr). Product is Manufactured by PT Siantar Top.
Supplier: Crispy fried onion, dehydrated fried onion, white onion flakes, white onion powder, fried garlic, dehydrated garlic flakes, garlic powder
Services: Exporter
ChikMat P1 is a Vegan, Gluten-Free, Plant-based and Non-GMO starch. ChikMat P1 is used as an excellent additive or ingredient for Crispy oil fried vegetarian and non-vegetarian products. ChikMat P1 will provide structure, tenderness & binding power in baking. It even gives excellent crispiness by better even coating and with low oil absorption. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATION: GLUTEN FREE ALTERNATIVE FOR FLOUR AND BAKERY: ChikMat P1 can make a suitable gluten-free alternative for flour in baking recipes like Waffles, Muffins, Gluten free flour mixes. ChikMat P1 attract and hold more water and helps to increase the moisture content in baked goods and provides structure, tenderness & binding power in baking. FRYING FOODS: ChikMat P1 could serve as a suitable fried food coating where the coating is light and crisp. It helps to lock the flavour of the product while frying. It can improve the texture of the coat foods, such as chicken, fish, or vegetables, before frying and reduces the absorption of oil. The product such as oil fried Nuggets, Potato Shots, and Cheese bites. Even it can be used in Premixes- 65 Masala, Instant Crispy Fry Mix, Manchurian Mix, Bonda Mix, etc... ChikMat P1 coating can give the foods a golden and crispy outer layer during the frying process. PROCEDURE: Replace 5-20 % of Corn flour with ChikMat P1 then add at the time of blending while adding other raw materials FEATURES AND BENEFITS Increase special appearance to the fried products. Better dispersion of spices and other ingredients. Improves texture. Enhance flavor. Low oil absorption. Excellent crispiness. Better even coating
