Soybean seeds.
Sesame Seeds A World of Flavor at Your Fingertips! Embark on a culinary journey with our premium sesame seeds, known for their versatility and nutty flavor. Our sesame seeds are carefully sourced from trusted growers to ensure a consistently delightful experience in every dish. Why Choose Our Sesame Seeds? Rich in Nutrients and Healthy Fats Sustainably Sourced Ideal for Culinary and Cosmetic App lications Expertly Processed for Maximum Freshness From Savory dishes to delightful confections, our sesame seeds add that perfect touch of richness and crunch to your creations. Elevate your culinary artistry with the goodness of our sesame seeds.
Product Name: Sesame Rice Crackers Materials: Rice, Sesame Seed, Spices Type: Raw and Cooked Shape: Round Diameter: 20cm Using: Food Packing: Carton or According to customer's request MOQ: 100 pcs Production Capacity: 30,000 pcs/ month Transport: Express; Air Cargo; Sea Origin: Viet Nam
Sesame is a plant in the genus Sesamum, also called benne or gingelly. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Nutrient Amount(g) DV(%) Total Fat 50 g 76% Cholesterol 0 mg 0% Sodium 11 mg 0% Potassium 468 mg 13% Total Carbohydrate 23 g 7% Protein 18 g 36%
Sesame is a plant in the genus Sesamum, also called benne or gingelly. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods.
Quality: Black Sesame, White Sesame Escoba Blanca /IP10 Purity: 99.97% Packing: PP Bags p/20/50kg Season: February - October Origin: Paraguay / Argentina Annual production volume: 2000ton Container capacity: 26ton
Botanical Name Arachis hypogaea Taste Typical Odor Odourless, no foreign odours Color Typical, beige/yellow typical Production area 6000 Tons Packing White polypropylene packaging bag of 25 kg y 50 kg Loading 20 feet: 19 metric tonnes Analysis Values Purity 99.70% min Oil content 48.00% max Moisture 5.00% max
One of the initial oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as in traditional medicines for their nutritive, preventive, and curative properties. Sesame is an important source of phyto-nutrients such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, and dietary fiber with potential anti-cancer as well as health promoting properties. Sesame plant is a tall annual herb in the Pedaliaceae family, which grows extensively in Asia, particularly in Burma, China, and India. It is also one of the chief commercial crops in Nigeria, Sudan and Ethiopia. Scientific name: Sesamum indicum. Flavorful, crunchy sesame seeds are widely considered as healthy foods. 100 grams of seeds carry 573 calories. Although, much of its calorie comes from fats, sesame contains several notable health-benefiting nutrients, minerals, antioxidants and vitamins. The seeds are especially rich in mono-unsaturated fatty acid, oleic acid, which comprises of up to 50% of fatty acids in them. Oleic acid helps lower LDL or "bad cholesterol" and increases HDL or "good cholesterol" in the blood. Research studies suggest that Mediterranean diet which is rich in mono-unsaturated fats may help prevent coronary artery disease, and stroke by favoring healthy serum lipid profile.
We are supplier and exporter of Sesame Seed. The sesame seeds contain a maximum of 5% moisture and a minimum of 50% oil content. This is why both local and international markets prefer our product. They are bagged with superior grade and high quality packages. Our various quality control parameters ensure that buyers receive products within the stipulated time. Natural Sesame seeds Specification Percentage Whitish Seeds (% Min) 99% Dark Seeds (% Max) 1% Purity (% Min) 99% Impurity (% Max) 1% Oil Content (% Min) 48% F.F.A (% Max) 1.5% Moisture (% Max) 6%
Sesame Seed
