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Amit Store Hause

Supplier From Germany
Sep-23-20
Supplier : Sunflower oil, sunflower seeds, ground nuts, cashew nuts, brown & white sugar, barley, rice, wheat, tea, coffee, cocoa, fig, mango, guava, apple, orange, jackfruit, grape, berry, bean, onions, chilly, garlic, ginger

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Contact Details:
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Germany


Supplier Of Beans   |   Chilli Powder   |   Sunflower Seed   |   Sugar   |   Red Chilli   |   Barley   |   Goji Berry   |   Other Type Of Berries   |   Green Tea   |   Cocoa Powder   |   Black Tea   |   Rice   |   Fresh Fruits   |   Guava   |   Orange   |   Figs   |   Fresh Ginger   |   Fresh Onion   |   Fresh Garlic   |   Jasmine Rice   |   White Rice   |   Parboiled Rice   |   Mango   |   Sunflower Oil   |   Coffee Beans   |   Green Coffee   |   Coffee   |   Ginger, Garlic, Onion, Potato   |   Grapes   |   Cocoa Beans   |   Wheat   |   Berries   |   Tea   |   Instant Coffee   |   Cashew Nuts   |   Apple   |   Butter   |   Apricot   |   Dry Fruits & Nuts   |   Spices   |   Basmati Rice   |   Brown Rice   |   Ground Coffee

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Taste Typical
Odor Odourless, no foreign odours
Color Black typical
Production Area
Packing White polypropylene 25kg bags
Loading 40 feet: 26 Tons


Analysis VALUES (Per 100 GR)
Oil content 42.00% min.
Purity 98.00 % min.
Acid content 2.00 % max.
Foreing bodies 2.00 % max.
Moisture 4.1 g
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Quality: 1st Grade

Size:
16/64,
18/64,
20/64,
22/64,
24/64

Packing: Paper Bags p/20kg, Poly Bags p/20kg

Season: All year round

Origin: Argentina

Annual production volume: 5000ton

Container capacity: 23ton
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ANALYSIS VALUES

Organoleptic Bright, clear; with absence of foreign odors and flavors
Peroxide index 0.1 – 1.0 (meq O2 / Kg)
Free fatty acid as oleic acid 0.03 – 0.07 (g / 100g)
Lovibond color
Yellow 10 – 15 (in 133.35mm cell)
Red 0.6 – 1.5 (in 133.35mm cell)
Unsaponifiable matter Max.: 1.00 (g / 100g)
Soap Max.: 10 (ppm)
Winter Test Oil will remain clear after cooling it for 24hs a 0ºC
Moisture and volatile matter Max.: 0.05 (g / 100g)
Impurities Will not contain naked eye
Insoluble impurities Max.: 0.02 (g / 100g)
Specific gravity at 25ºC 0.9133 – 0.9175
Refractive index at 25ºC 1.4706 – 1.4740
Iodine index 110 – 140 (g I2 / 100g)
Saponification value 188 – 192 (mg OHK / g)
Halphen – Gastaldi test Negative
Linolenic acid Max.: 0.3 (as fatty acid / 100g of total fatty acids)

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