Type : Regular/ Conventional Rice Traditional Basmati Rice (7.20 - 7.30 Mm) Raw Sella Pricing - Ex-mill/ Factory - Loose & Inclusive Of All Discounts Price Validity - 13/06/2021 Private Label Packing/ Printing - Available With Additional Cost, Depending On Bag Size & Material
1121 sella rice, 112 steam rice, Sona masoori, PR11 steam rice,
Basmati Rice - Indian origin 1121 steam basmati per metric ton 1121 raw - per metric ton 1121 white sella - per metric ton 1121 golden sella - per metric ton 1509 steam - per metric ton 1509 white sella - per metric ton 1509 golden sella - per metric ton Suganda steam- per metric ton Suganda sella - per metric ton Suganda golden - per metric ton Pusa steam - per metric ton Pusa white sella - per metric ton Pusa golden sella - per metric ton Sharbati steam - per metric ton Sharbati white sella - per metric ton Pr11/14 steam - per metric ton Pr11/14 raw- per metric ton Pr11/14 sella - per metric ton Pr106 raw - per metric ton Pr106 Sella - per metric ton Non basmati rice - India origin 1. IR64 5% broken Parboiled rice 2. 5% broken Swarna rice 3. 5% broken White raw rice 4. Sona masuri
Packaging : Bulk
Rice, basmati rice, non basmati rice, various other type of rice. -
Basmati Rice And Non-Basmati Rice
Adiraj Overseas Is Known As The World's Best Exporter And Supplier Of Finest Quality Of Basmati, Non-basmati And Pesticides Rice. Ur Rice Mill Is Located At Karnal, Haryana ( India ). We Built A Great Popularity In The Rice Line Business With Varieties Like Raw, Steam, Sella/ Parboiled & Golden Sella Rice Worldwide. AS We're Certified With ISO 9001:2015, ISO 22000:2018, HACCP, GMP, HALAL, KOSHER, FSSAI, REX, AND USFDA WE OFFER SUPERIOR PROCESSING, BEST QUALITY , PACKAGING, AND WAREHOUSE DESIRES Which Capable To Accomplish The Requirements Of Clients Internationally.we Have A Team Of Experts Who Check The QUALITY OF RICE AT EVERY STEP. WE HAVE A STRICT QUALITY Control Process To Ensure That Only The Best Rice Reaches Our Customers.
Basmati rice and non basmati rice, raw and parboil.
Type:- Basmati and Non Basmati Basmati 1121 Non basmati IR64 parboiled, Raw, Sugandha, Swarna,
India boasts a rich variety of Non-Basmati rice exported worldwide, known for its versatility, affordability, and distinct qualities. Unlike the long, aromatic grains of Basmati, Non-Basmati rice encompasses a wider range of medium and short-grain varieties. These include Sharbati, Sona Masuri, and Pusa varieties, each possessing unique characteristics. Non-Basmati rice is known for its excellent cooking yield, expanding up to two or three times its volume when cooked. This makes it a cost-effective option for consumers. Additionally, its neutral flavor profile makes it perfect for absorbing the essence of spices and ingredients, rendering it ideal for various cuisines around the world. Exported from India in numerous forms, including white, brown, and parboiled, Non-Basmati rice caters to a diverse range of dietary preferences and culinary needs. While Basmati rice basks in the spotlight for its long, aromatic grains, India is a powerhouse in exporting another equally significant category - Non-Basmati rice. This diverse group of rice varieties plays a crucial role in global food security, offering a staple food source for millions across the world. Let's delve deeper into the world of Non-Basmati rice exports from India. Varieties Galore: India's Non-Basmati rice encompasses a vast array of sub-categories, each catering to specific preferences and culinary uses. Some prominent examples include: Swarna: A high-yielding, medium-grain rice known for its creamy texture and pleasant aroma. It's popular in South India and exported to various countries. IR64: A medium-grain, high-yielding, and disease-resistant variety. It's widely cultivated across India and a major export success story due to its adaptability. Ponni: A long-grain rice known for its fluffy texture and slightly sweet taste. It's a staple in South India and a popular choice in the export market. Sharbati: A aromatic and flavorful rice variety from Punjab. While not Basmati-grade, it offers a distinct taste profile at a competitive price, making it a preferred choice for many export destinations. Beyond the Grain: The strength of Non-Basmati rice exports lies in its versatility. Unlike Basmati, which is primarily enjoyed as a whole grain, Non-Basmati rice caters to various preferences. It can be milled into different grades â?? coarse, medium, and fine â?? depending on the end use. This allows for a wider range of applications, from fluffy table rice to broken rice used for flour production or brewing. Global Appeal: Non-Basmati rice from India finds favor across the globe due to several factors: World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
