Palm Oil, Olive Oil, Soybean Oil, and Sunflower Oil in multiple package/size presentations.
PATHOS - Olive oils are exported all over the world. We produce them in 3x5lt pet : Extra virgin olive oil , pomace olive oil 100%, pomace olive oil blend (51% pomace & 49% sunflower oil), sunflower oil and rapeseed oil
..." a history ... the savoir of the tradition...THE BEST EXTRA VIRGIN OLIVE OIL from TUNISIA!!! We supply the highest quality of extra virgin olive oil, olive oil, pomace olive oil, sunflower oil, soy bean oil... Halal Available sizes: - Glass pack of 250ml, 500ml, 750ml, 1L - Pet pack of 1L, 2L, 5L - Metal pack 1L, 2L, 5L - Vegetable oil 100% - Sunflower oil - Soy bean oil FROM ITALY: - Extra virgin olive oil - Olive oil - Sunflower oil - Soy bean oil and more... FROM UKRAINE: - Unrefined/crude sunflower oil, in bulk in wessel, fexitank, bottle 1-5L - Refined sunflower oil, in bulk in wessel, flexitank, bottle 1-5L - Unrefined / crude soybean oil, bulk in wessel, flexitank - Refined Soybean oil, bulk in wessel, flexitank, bottle 1-5L All FOB price port of Odessa
Blended extra virgin olive oil 20 % with sunflower oil 80 % in pet bottle
we sell 100%Refined Sunflower oil, Olive oil,Corn oil, Soybean oil. In pet bottles or in bulk. Refined sunflower oil characteristics Physical properties Refractive index:1.465-1.475 at 40 deg. C Density:0.91-0.92 g/cm3 at 20 deg. C Volatile matter: Max.0.07 % at 105 deg. C Taste : Excellent Odor : None - not sensed Appearance: No residue at 40 deg. C Cold test: Min.48 hours at 0 deg. C Colour: Max.1.2 red, lovibond tintometer 5/20 inch Chemical specifications Peroxide:0.2 meq/KG. Of oil % soap:0.0005 % unsaponifiable matter: Max.0.12 Impurities: None % saturated fat(-ty acids):8-12 % unsaturated fat(-ty acids):87-91 %free fatty acids (ffa): Max 0.1 % ash (*): Max.0.05 Saponification value:190.32 koh/g. Of oil Iodine value:134.13 (wijs-hanus method) Feeding energy:900kcal Iron : < 0.02 mg/lt Fatty acid composition : C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3 C18:2 :59.2 C20:0 :0.27 C18:3 :0.25 Packaging Details: 0,5 L, 1 L, 0,87 L, 0,95 L, 1,8 L, 3 L, 5 L
Oils And Fats Olive Oil
We deals in Olive Oil
EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.8%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 2%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%. Origin: Spain
Olive oil has been linked to the prevention and treatment of cardiovascular disease, digestive disorders, diabetes, and cellular oxidation in recent scientific studies. Olive oil's major component, oleic acid, raises good cholesterol (HDL) levels by transporting bad cholesterol deposited in arteries to the liver, where it is eliminated, lowering the risk of arterial thrombosis and heart attacks. Olive oil also helps to remove free radicals and strengthen the cell membrane due to its high presence of POWERFUL ANTIOXIDANTS such as sterols, tocopherols, and vitamins (particularly vitamin E). It is extremely beneficial to consume during childhood and old age. We provide all types of organic olive oil: extra virgin, virgin, and also refined and pure organic olive oil
Specification item value Storage Type Bottling Specification Glass bottle Lat bottle Type OLIVE OIL Shelf Life 2 years Product Type Fruit Oil Manufacturer Tenuta La Nocellara Ingredients Olive Content Oil Address Via Roma 62 Arluno Instruction for use Keep away from heat sources Grade EXTRA VIRGIN Processing Type Cold Pressed Cultivation Type COMMON Packaging Glass bottle Lat bottle Purity (%) 100 Volume (L) 50cl Place of Origin China Brand Name Tenuta La Nocellara Use Cooking Blend 50%Cerasuola 30%Biancolilla 20%Nocellara Taste balanced taste with spicy aftertaste Nose Delicate slightly fruity almond notes and herbaceous hints View Yellow intense golden streaks Nocellara with an intense taste Biancolilla aftertaste of almond and ripe tomato Cerasuola is rich in beta-carotene
