Taste:� Green bananas are mildly bitter in taste and not sweet.
Texture:� They are firmer than yellow ones and are sometimes described as waxy. Green bananas are harder to peel and have firm skin, while ripe ones are easier to peel.
Composition:� Green ones are loaded with starches.
Green bananas, unlike their ripe counterparts, are starchy and have a firmer texture, making them ideal for cooking. They are commonly used in savory dishes in Caribbean, African, and South Indian cuisines.
Green bananas can be boiled, fried, or mashed, offering a unique texture similar to that of potatoes. Rich in resistant starch and dietary fiber, they support gut health and aid in blood sugar control. Green bananas are versatile and can be prepared in various ways, from chips to curries, providing a satisfying and nutritious alternative to regular bananas.
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose
SPECIFICATION:
Type: BANANA
Manufacturer: Viet Nam
Shelf Life: 45 days
Ingredients: Fresh Banana
Instruction for use: Direct eat
Product Type: Tropical & Sub-Tropical Fruit
Color: Natural Green
Weight (kg): 13
Size(cm): 18-25cm
Taste: Naturally Sweet
Product Information:
Name: Fresh Bananas / Green Banana / Fresh Cavendish Bananas
Country of Origin: Vietnam
Finger Length: 17-20 cm
Available Sizes: Variety of sizes including 4, 5, 6, 8, and CL hands per box
Size Distribution:
50%: 4 and 5 hands per box
30%: 6 hands per box
20%: 8 and CL hands per box
Diameter: 39-45 mm
Color: Green
Type: Fresh
Shape: Whole
Flavor: Naturally sweet
Nutritional Content: High in vitamins
Quality Standard: Meets high export standards
Packaging: Available in 13kg, 18.5kg, and 20kg cartons, customizable upon request
Shelf Life: 24 months at -18C
