Product Description : * Organic Saffron , high quality, anytoxic and chemical compost using within cultivation and harvest ,without additive material, with deailed analysis proves its organic existence, Great taste and fragrance Price: Based on quantity All standards certificates and Lab analysis are available Too many other designs of packings are available Origin : Iran
Organic Saffron (bio) in threads or powder in any packing according to client request.
Hello, we are a European company, based in Bulgaria. Our saffron has a certificate of first quality, analyzed in the laboratory Anascan (Paris, France). The price for 1 g is 20BGN or $ 12, of course for larger quantities we will agree on a preferential price. Minimum order quantity (MOQ) is 20 g. For more questions,
Saffron is a spice made from the stigmas of the fall-flowering plant Crocus sativus, a member of the iris family. It is native to Asia Minor, where it has been cultivated for thousands of years to be used in medicines, perfumes, dyes, and as a wonderful flavoring for foods and beverages. Saffron threads are fine and have a yellow tendril on one end and a flute on the other. Ground saffron is red to red-orange in color. Saffron is suitable for vegan, gluten-free, and paleo diets. Cooking With Saffron: Saffron threads should be crushed before using them in recipes. For ground saffron, it is best to start with saffron threads and lightly toast and grind them yourself. Just be extremely careful not to burn them or they won't be usable. Often, recipes call for only a pinch of saffron, so a little goes a long way. One common procedure is to steep saffron threads in the cooking liquid before using them. The longer you steep the saffron threads, the stronger the flavor and color of the cooking liquid. Some frugal cooks steep saffron threads and use the liquid in the recipe, and then dry and reuse the threads a second time. Where to Buy Saffron: Saffron will be available at a well-stocked grocery store, but it is often not out on the open shelf where it might tempt thieves. It might be in a special locked cabinet in the spice area, or you will need to ask at the service desk. It is best to buy saffron threads rather than ground saffron. One reason is that it is easier to detect counterfeits and know that you are getting the true saffron you are paying for. Powdered saffron is not as strong, tends to lose flavor, and is also easily adulterated with fillers and imitations. Since so little saffron is needed, you will find ground saffron sold in packets of about 1/16 teaspoon, and threads equaling about 1/4 gram or 1/2 of a teaspoon. Yet, these seemingly small amounts will often flavor more than one dish. You can also order saffron online, but you must be wary of any deals. If the price is far below that from other spice purveyors, it may not be authentic saffron.
Manufacturer of high quality organic saffron with a quality certificate
High quality NEGIN saffron. The best quality level of saffron is called negin. 100% organic product packed under ISO 9001 and HACCP protocols in Bavaria. The best color (all red, natural saffron color), the best smell and the best taste of the saffron from its homeland Ideal for rice dishes such as paella, fish and meat, risotto or saffron rice. Perfect for the preparation of desserts, cakes, saffron tea, golden milk or for the beauty area as a saffron face mask Very high content of active and useful ingredients. Approved German organic certificate DE-KO-037 A very small amount of negin saffron will add a unique smell, color and taste to your food or teas. A luxury present! packaged:2g,3g,5g,10g
Own production by traditional methods & under EU Organic Regulation. Multilingual label. Arabic, English, French, Spanish First Quality Pure Spanish production
Saffron 100% Pure Organic Kashmiri Saffron. The unique characteristics of Kashmir saffron are its longer and thicker stigmas, natural deep-red colour, high aroma, bitter flavour, chemical-free processing, and high quantity of crocin (colouring strength), safranal (flavour) and picrocrocin (bitterness). Kashmiri Saffron is the only saffron in the world grown at an altitude of 1,600 m to 1,800 m AMSL (above mean sea level), which adds to its uniqueness and differentiates it from other saffron. Kashmiri saffron add colour and flavour to dishes. Its exotic aroma is an additional delight for food lovers. It rejuvenates health and is used in cosmetics and for medicinal purposes.
Saba Saffron is the provider of the highest quality Iranian organic saffron. Hand-picked and classified saffron by the best farmers in Iran in the best lands and climates. Quality reports for our products are periodically conducted in Iran, UAE, and the United States. Organic saffron has a deeper color and natural aroma. Also, organic saffron has numerous healing properties. It can improve mood, help treat depression, and help with cancer treatment. Iran has cultivated saffron for more than 3,500 years and enjoys its unique properties. At present, Iran is the largest producer of quality saffron in the world and about 90% of the world's saffron is produced in Iran. Our Iranian organic sargol is 100% organic and pure without any additive or preservative. It's the best quality saffron compared to Spanish, Afghan, Indian, or all other types of saffron.
Organic, hand plucked Saffron Stigma(Mogra) from Kashmir.
