Walnuts Variety: Chandler Product Description: Natural unbleached Chandler inshell walnuts typically sold in two sizes: Jumbo & Jumbo/Large Packaging: 25kg sacks labeled or 25kg plain white sacks. Almonds Variety: Non-Pareil Product Size: 27/30 30/32 Packing: 50lb Box Pistachios Inshell 22lb/25lb & kernels 30lb
DOUBLE ROASTED ASSORTED TURKISH DELIGHT WITH COCONUT (PISTACHIO-HAZELNUT-ALMOND) BRAND NAME : IKBAL SEKERLEME 125/250/400/500 GR BULK 3 KG FOR CATALOG
pistachios & kernel: There are three different types of Iranian pistachios: 1. Round 2. Long 3. Badami Iranian pistachios & kernel. There are three different types of Iranian pistachios. 1. Round (Fandoghi) 2. Long (Akbari, Ahmad Aghaee, Badami) 3. Jumbo (kallehGhouchi ) Different available sizes: The figures show the number of pistachios per ounce (28.4gr) unit. 1. Long type (Akbari ) Available in sizes 18/20,20/22 And 22/24 2. Long type ( Ahmad Aghaei) Available in sizes 22/24 and 24/26 3. Long type ( Badami ) Available in sizes 24/26,26/28 And 28/30 4. Round type ( Fandoghi ) Available in sizes 26/28,28/30 and 30/32 5. Jumbo type ( kalleghochi ) Available in sizes 20/22,22/24 and 24/26 6. Pistachio kernel in 10kg carton. Packing: Raw pistachio in 50-60kg bag and roasted and salted pistachio in 10kg carton
we are supplier of high quality dried Nuts/fruits such as PISTACHIO NUTS, MAMLA ALMONDS, FIGS, RAISINES, etc. Our products are Direct from farm and manufacturer/Producer so our prices are always one of the best as NO Middle men involved! kindly ask with your requested details for instant quotation.
Almonds Nuts, Pistachios, Cashew, Hazelnuts - Wholesale & Retail Nuts
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PRODUCTS DESCRIPTION Almonds, dry roasted Almonds, honey roasted Almonds, oil roasted Oil, almond Almonds Pistachio, dry pistachio, raw pistachio, natural pistachio, high quality pistachio nuts, pistachio nuts. Cashew nuts, raw cashew nuts, Brazil nuts, walnuts etc.
Pistachios are divided into various types, and each type comes in different sizes. The common types of pistachios include the following: Akbari Pistachio: One of the largest and highest-quality types of pistachios. Common sizes: 18-20, 20-22, 22-24 Ahmad Aghaei Pistachio: It has a mild taste and an elongated shape. Common sizes: 22-24, 24-26, 26-28 Kalleh Ghouchi Pistachio: A large, round pistachio with a large kernel. Common sizes: 20-22, 22-24, 24-26 Fandoghi Pistachio: Round and smaller than other types. Common sizes: 28-30, 30-32, 32-34 Badami Pistachio: Almond-shaped and elongated. Common sizes: 26-28, 28-30 These sizes are determined based on the number of pistachios per ounce (approximately 28 grams); the smaller the number, the larger the pistachio.
Pistachio nuts, almond nuts We are leading exporter of white wholes (w 450) which are known for their rich and delicious taste. these cashew nuts are very healthy which is very much visible from clear and shiny kernels.. Available : white / popular cashews color : white / pale ivory characteristics: characteristic shape count: 400 - 450 / 454 gms minimum order: 1 ton packing: 11.4 tin or 10kg bag we are leading exporter of white wholes (w 450) which are known for their rich and delicious taste. these cashew nuts are very healthy which is very much visible from clear and shiny kernels..
Pistachio Nuts HS Code 08025200 PRICE = US$1200/TON CIF ORIGIN: SOUTH AFRICA PACKAGE: 1KG,5KG,10KG,15KG,25KG,50KG MIN ORDER:100 TONS DESCRIPTION The Pistachios inshell shall be of good general appearance and have a characteristic raw pistachio flavour without stale or foreign flavours/taints. They shall be free from live infestation and visible external mould. The goods shall comply to the Australian New Zealand Food Standards Code, as amended. The pistachios are natural and not genetically modified. No added preservatives, flavours or colouring. GENERAL SPECIFICATION ALLOWANCES BROKEN/ SPLITS : Max 11% INESECT DAMAGE : Max 0.8% IMPURITIES : Max 0.05% FOREIGN MATTER : Max 0.05% CHEMICAL ALLOWANCES MOISTURE : Max 6.5% AFLATOXIN : Max 15 micrograms per kilogram (15 ppb). MICROBIOLOGICAL SALMONELLA Negative in 25g E.COLI Max 10 cfu/g TOTAL PLATE COUNT Max 50,000 cfu/g COLIFORMS Max 500 cfu/g YEASTS AND MOULDS Max 5,000 cfu/g
