Arabica Green coffee bean / Grade 1 / Single-Origin from West Java, Indonesia / Altitude grown 1200-1400 m.a.s.l. / Process: Washed Wet Hull / Defect = max 5 % / Moisture = 12 - 12.5 % / Culitivar: Mixed variety / Crop year: 2019 / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro available on request) / All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate. Minimun Order: 1 Metric Ton
Robusta Green coffee bean / Fine Grade / Single-Origin from East Sumatra, Indonesia / Altitude grown 600 m.a.s.l. / Process: Yellow Honey / Defect = 0 % / Moisture = 12 - 13 % / Culitivar: Mixed variety / Crop year: 2019 / Cupping notes: Full body, Brown sugar, Chocolate, Nuts. / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro available on request) / All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate. / Minimun Order: 1 Metric Ton
Robusta Green coffee bean / Fine Grade / Single-Origin from West Java, Indonesia / Altitude grown 1000-1100 m.a.s.l. / Process: Natural / Defect = max 2 % / Moisture = 12 - 12.5 % / Culitivar: Mixed variety / Crop year: 2019 / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro available on request) / All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate. / Minimun Order: 1 Metric Ton
Arabica Green coffee bean / Grade 1 / Single-Origin from West Java, Indonesia / Altitude grown 1200-1400 m.a.s.l. / Process: Washed Dry Hull / Defect = max 5 % / Moisture = 12 - 12.5 % / Culitivar: Mixed variety / Crop year: 2019 / Cupping notes: Floral & Fruity (pinapple, tropical fruits), juicy mouthfeel, medium acidity, medium body / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro available on request) All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate. Minimun Order: 1 Metric Ton
Robusta Green coffee bean / Fine Grade / Single-Origin from East Sumatra, Indonesia / Altitude grown 600 m.a.s.l. / Process: Natural / Defect = 0 % / Moisture = 12 - 13 % / Culitivar: Mixed variety / Crop year: 2019 / Cupping notes: Full body, Brown sugar, Chocolate, Nuts. / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro available on request). / All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate. / Minimun Order: 1 Metric Ton
Robusta Green coffee beans Large size / Grade 1 / Single-Origin from Java, Indonesia / Altitude grown 1000-1100 m.a.s.l. / Process: Natural / Defect = max 5 % / Moisture = 12 - 12.5 % / Culitivar: Mixed variety / Crop year: 2020 / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro availableon request) / All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate /
Arabica Green coffee bean / Grade 1 / Single-Origin from Sumatra / Altitude grown 1400 m.a.s.l. / 2 Processes available: Washed Wet Hull and Washed Dry Hull / Defect = max 4 % / Moisture = 12 - 12.5 % / Culitivar: Mixed variety / Crop year: 2020 / Net Weight per bag: 60 kg / Pack Type: Jute Bag (Grain pro available on request). / All of our exported beans have Coffee Organization Certificate of Origin & Indonesian Ministry of Trade certificate. / Minimun Order: 1 Metric Ton / Fob 4.7 USD/kg valid for 20ft container order/ ///Cupping notes Washed Dry Hulled - Cinnamon, Brown sugar, Herbs, Cherry, Chocolate, Medium body, rounded balanced cup, great for both espresso blends and single origin ///Cupping notes Washed Wet Hulled - Cinnamon, Brown sugar, Chocolate, Medium-High body, great for espresso blends
Organic certified - USDA, EU, NOP (certified by Control Union) HACCP certified (certified by TUV Nord) KOSHER certified (certified in Basel, Switzerland) US FDA REGISTRATION Our coconut blossom sugar is being recognized as the purest product available on market. Difference between our product and other coconut sugars is very significant. Here is why: We pay great attention to the quality of the raw material, outstanding 5-phased quality control during the manufacturing process, until an output at the form of final product. In order to produce the purest and finest coconut blossom sugar, we have spent 2 years on Research & Development, shaping our own State of Art 5 phase quality control system. This system consist of processes such as metal detector test, repeatedly sieving followed by sensoric test, magnetic test. This product is: 100% pure coconut sugar without any added sweeteners. 100% natural, unrefined, unbleached and unfiltered. Low glycemic index sweetener, which is great for weight control. High content of minerals, like magnesium, zinc, iron, vitamins B1, B2, B3, B6, vitamin C. Rich in nutrients (per 100 g); like , 133.57 mg of Sodium, 44.21 mg magnesium, 7, 4 mg of iron, 14.66 mg calcium, trace amounts of zinc and copper. Obtained from a group of farmers who comply with the rules of organic sustainable farming with whom we work for years. It helps us to give work to our farmers and support their community. Product Specifications: Raw Material : Sap from Cocos Nucifera Type : Coconut Sugar Crystal Appearance : Golden Brown, Crystal granules Particle size : Mesh 14-16 (different mesh size available on request) Moisture content : 2% max Insoluble matters : 1.0% max (in water) Shelf Life : 24 months Packaging: Food grade plastic bags, Cardbox Purity (%): 100%
Organic certified - USDA, EU, NOP (certified by Control Union) > This item is not Organic certified. For Organic certified option please see our product portfolio. HACCP certified (certified by TUV Nord) KOSHER certified (certified in Basel, Switzerland) US FDA REGISTRATION Our coconut blossom sugar is being recognized as the purest product available on market. Difference between our product and other coconut sugars is very significant. Here is why: We pay great attention to the quality of the raw material, outstanding 5-phased quality control during the manufacturing process, until an output at the form of final product. In order to produce the purest and finest coconut blossom sugar, we have spent 2 years on Research & Development, shaping our own State of Art 5 phase quality control system. This system consist of processes such as metal detector test, repeatedly sieving followed by sensoric test, magnetic test. This product is: 100% pure coconut sugar without any added sweeteners. 100% natural, unrefined, unbleached and unfiltered. Low glycemic index sweetener, which is great for weight control. High content of minerals, like magnesium, zinc, iron, vitamins B1, B2, B3, B6, vitamin C. Rich in nutrients (per 100 g); like , 133.57 mg of Sodium, 44.21 mg magnesium, 7, 4 mg of iron, 14.66 mg calcium, trace amounts of zinc and copper. Obtained from a group of farmers who comply with the rules of organic sustainable farming with whom we work for years. It helps us to give work to our farmers and support their community. Product Specifications: Raw Material : Sap from Cocos Nucifera Type : Coconut Sugar Crystal Appearance : Golden Brown, Crystal granules Particle size : Mesh 14-16 (different mesh size available on request) Moisture content : 2% max Insoluble matters : 1.0% max (in water) Shelf Life : 24 months Packaging: Food grade plastic bags, Cardbox Purity (%): 100%
MCT oil is a medium chain triglyceride derived from coconut oil and does not include any palm or other oil products. It is used in pharmaceutical, food and beverage applications, as well as carriers for flavors, colors and vitamins. APPLICATIONS MCT can be used in pharmaceutical, food and beverage applications, as well as carriers of flavors, colors and vitamins. It is also an energy supplement, digestive agent and anti-dust agent for seasonings, mixes and dry blends. FEATURES AND BENEFITS * Derived from sustainable coconut oil of natural origin. * Made from medium chain fatty acids that are digested and absorbed by the body more rapidly providing quick source of energy. * Low viscosity oil ideal as carrier for flavors, vitamins and other similar nutrients. * Has outstanding oxidative stability for longer shelf life. * Has no trans-fatty acids making it ideal component in a wide variety of food applications. PACKAGING It can be purchased in 190 Liters drum. Special packing can be arranged. TECHNICAL SPECIFICATIONS Standard Appearance = Clear, light yellow liquid Taste/Odor = Characteristic Moisture = 0.10 max. Peroxide Value, meq/kg = 1.00 max. Acid Value, mgKOH/g sample = 0.10 max. Saponification Value, mgKOH/g sample = 300 â?? 350 Specific Gravity @ 25 C = 0.89 - 0.94 Fatty Acid Composition % = C6 = 2.0 max. C8 = 55 - 70 C10 = 29 - 45 C12 = 3.0 max
