Product name: Split Cinnamon/ Split Cassia Moisture Content: Maximum 13.5% Length: 30-45 cm Thickness: 0.8 mm - 2.5 mm Color and Taste: Natural color, hot and spicy taste Quality: Well dried, clean, no fungus, not black inside, not moldy, current crop Packaging: 10 kg per carton
Item: Cassia Split Processing type: Raw Drying process: Sun dried Color: Natural brown Shape: Round, whole, sticks Taste: Sweet and hot Part use: Bark of casia Shelf life: 2 years Origin: Vietnam Moisture: 13.5% max Length/Size: 25-45 cm Style: Dried Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing: Carton (Net 10 kg) or Customerâ??s Request Brand: OEM Certificate: HALAL/ISO/HACCP and following customer's requirement MOQ: 1 container 20ft FCL 6.5MTS/20FT; 15MTS/40HQ
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Cinnamon sticks, in their whole form, are aromatic quills derived from the bark of cinnamon trees. They have a warm, sweet fragrance and are widely used in both culinary and beverage preparations. Often added to simmering liquids like mulled wine or used in rice dishes, whole cinnamon sticks infuse a gentle and lingering warmth to recipes.
Moisture: 13.5% max Impurity: 0.1% max Packing: Carton/ in bag of 25 kg or as customer's requirement Shelf Life: 4 years
*Cinnamon quillings (split) *Broken parts of true cinnamon * quality is same as true cinnamon * 10 KG s per Box * payment terms are negotiable
1. Moisture: 13,5% max 2. Admixture: 1% max 3. Length: 25 - 45cm (80% min) 4. No fungus, yellow/reddish color
+ Moisture: 13.5% + Admixture: 1% max + No fungus + Natural colour + Shooting brimstone or not + Length: 30-45 cm (80% min ) + Packing: cartons (net 10kgs) + Container capacity: 7MTS/20FT; 15MT/40HC + Origin: Yen Bai, Vietnam
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Stick Color: Bright Yellow, Natural Light Brown Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia & Cinnamon Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Length: 25 - 45mm Packing: Carton Origin: Yen Bai, Vietnam Certification: HACCP
Split Cinnamon SPECIFICATIONS COLOR: Natural reddish brown APPERANCE: Well dried, clean, no mould or fungus and no bark of other trees. LENGTH : 20cm to 45cm MOISTURE: 13.5% max ADMIXTURE: 1% max ORIGIN: VIETNAM PACKING: In carton (net: 10kgs) CONTAINER CAPACITY: 1�?20â?²: 6.5 MTS 1�?40â?² HC: 15 MTS PORT OF LOADING: CAT LAI port, Ho Chi Minh City or any port in Vietnam
