We supply Desi and Kabuli chickpeas, Red Beans (Red kidney beans), White bean, Black kidney beans, Pinto beans, Red speckled kidney beans, Light speckled kidney beans, Light brown kidney bean (Cream bean). If any demand contact us
Product Name: Chickpeas
Type: Machine Cleaned / Sortex Cleaned
Counts: 75-80/ 7 MM, 58-60/ 9 MM, 44-46/ 10 MM, 42-44/ 11 MM, 38-42/ 14 MM
Moisture: 10-11% Max
Admixture: 0.50% To 1% Max
Broken Kernels: 1-2% Max
Damaged Kernels: 1-3% Max
Place Of Origin: India
Discoloured Kernels: 2-3% Max
Weevilled: 0.3% Max
PACKING DETAILS
TYPES OF BAG QUANTITY
H.D.P.E. Bag & P.P. Bag 52.12 Lb/ 25 Kg or 110.23 Lb/ 50 Kg
Jute Bag 110.23 Lb/ 50 Kg
Customer Requirement As Per Customer Requirement
India is the worlds Largest producer of Kabuli Chickpeas. Chickpeas also known as garbanzo bean or pois chiche or Chana. Chana is one of the earliest cultivated legumes. It is renowned for their delicious nut like taste & rich in protein content. Matured Chickpeas can be cooked and eaten cold in salads, cooked in stews, ground in to flour called gram flour, mostly used in cooking snakes Chickpeas are highly nutritious food that feature in Indian & Middle East dishes. Chickpeas are a rich source of protein, carbohydrates, dietary fibre and many essential minerals and vitamins. DATC deals in export and supply of chickpeas of various origins that are generally sourced from India, Australia, Russia, Ukraine, Mexico and Canada for the Desi and Kabuli chickpea varieties.
Varieties Specification Origin Packaging Loadibility/20 FT FCL
Chick PeasKabuli Size 7 to 12 mm India, As per Customer Requirement 22-24MT
The chickpeas (Cicer arietinum) is a rich source of protein and is commonly known as chana in Hindi. India takes pride in being the world's largest producer of chickpeas. In India they grow during the months of September November and are considered Rabi crops.
We are a leading supplier, exporter, and wholesaler of Indian Chickpeas (Kabuli Chana). We supply Indian chickpeas having sizes ranging from 9mm (smallest) to 13mm (large size) which is perfect for hummus and other food preparations.
Chickpeas, also known as garbanzo beans, are a type of legume that is grown in many parts of the world, including India. Chickpeas are a good source of protein, fibre, iron and other essential nutrients. They are also a versatile ingredient that can be used in a variety of dishes, including soups, stews, salads, and curries. There are two main types of chickpeas: Kabuli chickpeas and desi chickpeas. Kabuli chickpeas are larger and lighter in colour than desi chickpeas, and have a milder flavour. Desi chickpeas are smaller and darker in colour, and have a more earthy flavour. Chickpeas are small, round legumes which are white to light yellow in colour with a smooth, shiny skin. Chickpeas have a firm, chewy texture when cooked and have a mild, nutty flavour. One cup of cooked chickpeas contains approximately:
15 grams of protein
15 grams of fibre
7 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium
Appearance: Chickpea grains
Taste: Characteristic
Aroma: Characteristic, presenting no stale, musty, sour or rancid smell
Colour: Uniform beige
Fungi: Absent
Insect damage: MAX 1%
Foreign Matter: MAX 1%
Matches and/or broken: MAX 2%
Green and/or discoloured: MAX 2%
Stained: MAX 4%
Max. Humidity: MAX 14%
Min. Humidity: MAX 8%
Sizes:
42-44 Count per Oz (12 MM)
44-46 Count per Oz (10 MM)
58-60 Count per Oz (9 MM)
75-80 Count per Oz (7-8 MM)
Kabuli Chickpeas Specification
36-38 / 38-40 / 40-42 / 42-44 / 44-46 / 46-48 Count per oz
Moisture 12% Max
Foreign Matter 0.10% Max
Total Defects 4.20% Max
58-60 / 60-62 Count per oz
Moisture 12% Max
Foreign Matter 0.20% Max
Total Defects 9.20% Max
75-80 Count per oz
Moisture 12% Max
Foreign Matter 0.20% Max
Total Defects 9.20% Max
Other Specification
Broken % 1% Max
Split % 2% Max
Worm Biten % 1% Max
Aborted % 1% Max
Damage % 2% Max
Stained and Smooth Grains % 1% Max
Discolored / Green / Brown % 1% Max
PEC 2
Chickpeas:
Type: Chickpeas Kabuli Blanco Sinaloa Garbanzo blanco
Size: 7 mm, 8 mm, 9 mm
Quality: 1+1+3
Total damaged: max. 3%
Total undersize: max. 10%
Packing: PP bags per 25 or 50 kg. Container capacity (20fcl): 23-24 MT.
Green Peas:
Latin name: Pisum sativum
Organoleptic features:
Color: GREEN (characteristic)
Smell: CHARACTERISTIC
Flavor: CHARACTERISTIC
Texture: SEMI SMOOTH
Natural features:
Size (More than 5 mm): 95 % min.
Damages caused by bugs: 0.3 % max.
Dark grains: 1 % max.
Other types: 2 % max.
Yellowish: 3 % max.
Broken grains: 3 % max.
Bean shell detachment: 5 % max.
Strange matter: 0.1 % max.
Chickpeas Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Chickpeas / Kabuli Chana
Chickpeas Counts: 58-60/ 9 MM, 44-46/ 11 MM, 42-44/ 12 MM
Cleaning: Sortex Cleaned
Admixture: 0.50% to 1% Max
Broken Kernels: 1-2% Max
Moisture: 12% Max
Damaged Kernels: 1-3% Max
Discoloured kernels: 2-3% Max
Weevilled: 0.3% Max
Packaging Details:
TYPES OF BAGS QUANTITY
PP Bag 25 / 50 KG in New PP Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 23-24 Metric Tons
40' FT Container -
Chickpeas Benefits and Uses:
â?? It is an active ingredient in indian cuisine, which is made into curries and snacks.
Manganese for energy production & iron boost.
Chickpeas can be used almost in every food item.
It is also used along with salads and taken as healthy food item.
Chick peas are enjoyed as desserts or sweets when you are completed with your lunch or dinner.
Chickpeas can also be converted into powdered form and it can be preserved longer.
Helps in stabilizing blood sugar.
Product type: Cowpea beans/kabuli
Process : HPS
Crop : Recent Crop
Place of origin : South Africa
Size : 6-8MM/7-9MM/8-10MM
Moisture : 15% max
Admixture : 0.5% max
Imperfect rate : 3% max
Packing : 25/50 kgs pp bag
Delivery time : 7-10 days after payment
Payment terms : T/T,L/C,D/P or D/A
Supply ablitity : 500 Metric Ton/Metric Tons per Month
MOQ 23MT
Use Food