Srimal Export

Varieties:- Adalia Lemon : Season: (October till end of March) Sizes: 80 , 88 , 100 , 105 , 113 , 125 , 138 , 165 . Shape: round shape, seeds, fat skin, juicy Verna Lemon : Season: (February till end of May) Sizes: 80, 88, 100 , 105 , 113 , 125 , 138 , 165. Shape: long, thin skin, seeds, more juicy Baladi (banzaher& limes) Season: (around year) Size: (150,160, 174, 190) Color: yellow in (winter & spring) green in (summer and autumn)

Good quality fresh ginger in good sizes is available in bulk for exports to interested importers. These are directly procured from farms packed in plastic mesh bags and exported directly. Interested importers may please contact.

"Color: Bright yellow when ripe; may have slight green patches. Shape: Oval to elliptical; slightly tapered at both ends. Size: Typically 2 to 4 inches in length and 1.5 to 3 inches in diameter. Skin Texture: Smooth, glossy, and slightly pebbled; may have visible pores (oil glands). "

Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.

Fresh lemons are a versatile fruit, widely used in cooking, beverages, and as a natural remedy for various health issues. Vietnam produces top-quality lemons that are renowned for their vibrant yellow color, juiciness, and rich, tangy flavor. Our fresh lemons are cultivated using sustainable farming practices and are carefully selected to meet high-quality standards. Uses - Culinary Use: Adds flavor to dishes, marinades, dressings, and desserts. - Beverages: Used in lemonades, cocktails, and teas. - Health Benefits: Rich in vitamin C, supports digestion, boosts immune system. - Cleaning Agent: Natural cleaner and deodorizer for household use. Production Process 1. Cultivation: Grown in fertile soil using organic farming practices. 2. Harvesting: Picked at peak ripeness to ensure maximum flavor and juiciness. 3. Preparation: Cleaned and sorted to remove any imperfections. 4. Packaging: Packed to retain freshness and quality during transit. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Humidity: ;12%

Fresh lemons are a versatile fruit, widely used in cooking, beverages, and as a natural remedy for various health issues. Vietnam produces top-quality lemons that are renowned for their vibrant yellow color, juiciness, and rich, tangy flavor. Our fresh lemons are cultivated using sustainable farming practices and are carefully selected to meet high-quality standards. Uses - Culinary Use: Adds flavor to dishes, marinades, dressings, and desserts. - Beverages: Used in lemonades, cocktails, and teas. - Health Benefits: Rich in vitamin C, supports digestion, boosts immune system. - Cleaning Agent: Natural cleaner and deodorizer for household use. Production Process 1. Cultivation: Grown in fertile soil using organic farming practices. 2. Harvesting: Picked at peak ripeness to ensure maximum flavor and juiciness. 3. Preparation: Cleaned and sorted to remove any imperfections. 4. Packaging: Packed to retain freshness and quality during transit. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Humidity: 2%

Fresh lemons are a versatile fruit, widely used in cooking, beverages, and as a natural remedy for various health issues. Vietnam produces top-quality lemons that are renowned for their vibrant yellow color, juiciness, and rich, tangy flavor. Our fresh lemons are cultivated using sustainable farming practices and are carefully selected to meet high-quality standards. Uses - Culinary Use: Adds flavor to dishes, marinades, dressings, and desserts. - Beverages: Used in lemonades, cocktails, and teas. - Health Benefits: Rich in vitamin C, supports digestion, boosts immune system. - Cleaning Agent: Natural cleaner and deodorizer for household use. Production Process 1. Cultivation: Grown in fertile soil using organic farming practices. 2. Harvesting: Picked at peak ripeness to ensure maximum flavor and juiciness. 3. Preparation: Cleaned and sorted to remove any imperfections. 4. Packaging: Packed to retain freshness and quality during transit. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Humidity: <12%

We are supplier of fresh organic ginger. Our product specifications: Country of Origin: Myanmar Color: Yellow Packaging: 30kg PP bags MOQ: 1x40' FCL