Luxury Truffle: - Piedmont White Truffle (Tuber magnatum pico) - Perigord black truffle - or Winter black truffle (Tuber melanosporum) - Burgundy Black Truffle - or Autumn Black Truffle (Tuber uncinatum) - Spring White Truffle, Bianchetto, Small White (Tuber borchii/albidum) Products from Truffles: - TARTUFATA - WHITE TRUFFLE CREAM - ASPARAGUS CREAM WITH WHITE TRUFFLE - BOLETUS MUSHROOMS CREAM WITH WHITE TRUFFLE - EXTRA VIRGIN OLIVE OIL WITH WHITE TRUFFLE - HONEY WITH WHITE TRUFFLE - PRESERVED BLACK TRUFFLE - MINCED BLACK TRUFFLE IN OLIVE OIL - SLICED BLACK TRUFFLE IN OLIVE OIL - COW / GOAT / SHEEP CHEESE (100%) WITH TRUFFLES - SAUSAGES WITH BLACK TRUFFLES // 39,80 EUR / KG - SEA SALT FLOWER WITH B. TRUFFLE - WHITE CHOCOLATE SPREAD WITH TRUFFLE (STRAWBERRY FLAVOR) - DRIED FIGS WITH HONEY AND TRUFFLE - RED / WHITE WINE LIQUER WITH WHITE TRUFFLE Truffle Tools: TRUFFLE SLICER WOOD & INOX Butter with pieces of White Truffle Butter with pieces of Summer Black Truffle Tartufata - Truffle Sauce with Black or White Truffle 5% & champignon Chestnut Honey with Truffle 5% Cheese / Salmon / Porcine - paste with White Truffles 5% White Truffle Olive Oil / Black Truffle Olive Oil Luna Bianco (White Truffle Extra Virgin Olive Oil seasonings DELUXE) Balsamic Vinegar Cream with White Truffle Whole Summer Truffle in brine Sea Salt with pieces of dried Summer Truffle Summer Truffle Slices Minced Summer Truffle Summer Truffle pearls in water Pasta : White Truffle Tagliatelle Strangozzi pasta with Black Truffle Carnaroli Rice with pieces of dried Summer Truffle Corn Flour with pieces of dried Summer Truffle Cow cheese with pieces of Summer Truffle Salami with pieces of Summer Truffle Mortadella with pieces of Summer Truffle Amaro liqueur with Truffle Wine Grape Liqueur with Truffle
Top quality truffles: aroma, texture and colour. Harmonious and with a firm, spongy texture depending on the varities and their harvesting periods. We supply fresh, and high-end truffles suited to all recipes. A special product which is the emblem of the haute cuisine around the world. Chosen by chefs and food experts to ensure the selection of excellent and exclusive truffles.
Supplier: Tomato paste, galvanized wire, natural wood charcoal, corn gluten meal, yellow maize, white maize, detergent, kidney beans, fresh garlic, fresh ginger, dehydrated dried garlic, fresh fruits, fresh eggs, soybean grain, royal honey, raw peanuts, cavendish bananas, mix millet, yellow millet, red millet, green mung bean, powder milk, sunflower oil, soybean oil, double a4 copy paper, dried sunflower seeds, dried pumpkin seeds, fresh holland potatoes, fresh onions, fresh eureka lemon, fresh navel orange, fresh valencia orange, dried white sesame seeds, poppy seeds, cumin seeds, cotton seeds, maize meal, used pp bags, used jute bags, dried anchovies fish, frozen mackerel fish, black pepper corn, wheat grain, dried green cardamom, dried gloves, barley wheat, green coffee, green peas, fresh peaches, fresh strawberries, rapeseed, fresh cucumbers, sugarcane, fresh grapes. chocolate, truffles.
Buyer: Textile material, machinery, wooden furniture
Max throughput: Base: 1Gbps (load balancing), 450 Mbps (standalone) , 250 Mbps (peered). Higher performance available in Truffle E, EC, EF models. Max number of concurrent IP sessions: 150,000 (1,000,000 with Truffle E, EC, EF, EX models). Device management: Cloud based, SNMP, Remote Syslog, Email alerts. DHCP and DNS servers: DNS relay, Parallel DNS optimization, DHCP server. DDNS: Support for dynamic DNS for multiple interfaces WAN Configuration: Static IP, PPPoE, DHCP or passthrough. Failover-only or aggregate modes for cellular and other WAN ports. Interface binding. Routing: NAT and IP forwarding, QoS and inbound/outbound VOIP quality management
fresh black truffle tuber uncinatum
If you are looking to buy fresh black truffles tuber melanosporum, Black Truffle Collection is your best option. Guaranteed freshness. Fresh black truffles are seasonal products, and depending on ripeness, the season??s productivity, etc., the price can vary on a weekly basis. Therefore we cannot offer the same price throughout the whole season. For this reason it is essential to contact us if you intend to make a purchase of over XX kg, or if it is a trade purchase.
we are black truffle supplier ,Tuber melanosporum.top quality ,if you need good quality black truffle ,contact with me
Supplier: Honey, walnuts, hazelnut, truffles, tomatoes, pure tomatoes juice, ketchup.
PRODUCT INFO Peteh beans (sator seed) it flat edible beans with bright green seeds the size and shape of plump almonds which have a rather peculiar smell, similar to, but stronger than that of the shiitake mushroom, due to sulfur-containing compounds also found in shiitake, truffles and cabbage. In Thailand it is called sah-taw look like broad beans. Like mature broad beans, they may have to be peeled before cooking. Peteh bean has earned its nickname 'stink bean' because its strong smell is very pervasive. It lingers in the mouth and body. Like asparagus, it contains certain amino acids that give a strong smell to one's urine, an effect that can be noticed up to two days after consumption. Like other beans, their complex carbohydrates can also cause strong-smelling flatulence. USES Peteh beans (sator seed) are best when combined with other strong flavoured foods such as garlic, chilli peppers, and dried shrimp, as in sambal petai or added to a Thai curry such as Thai Green Curry of Duck. When young the pods are flat because the seeds have not yet developed, and they hang like a bunch of slightly twisted ribbons, pale green, almost translucent. At this stage they may be eaten raw, fried or pickled. Young tender pods with undeveloped beans can be used whole in stir fried dishes. In North-eastern India, the seeds or the bean as a whole are eaten by preparing a local delicacy call Iromba or Yongchak singju. Seeds are also dried and seasoned for later consumption. When dried the seeds turn black. In Indonesia, petai is very popular in the highlands of Java. SEASON Peteh beans (sator seed) are available between Jun - Jul each year.
