Moisture: 13.5% max. Admixture: 0.5% max. Size: 16-80 mesh. Taste: Good smell, hot, spicy. Packing: 01kg/10kg/25kg per PP/PE bag or as customer's request.
Admixture: 0.5 % max Moisture : 12 % max Size : 100% through mesh 48 or 60 holes/cm2 Packing : 25Kg,50kg/PP PE bag Quantity : 17 MT/ 20 FCL
One of the taste boosters of the Indian spice family. It is used to pump up the warmth and beautify the flavours of curries, vegetables, meat dishes, etc. Red chillies are also a good source of vitamin C and provitamin A. It is an inevitable spice in most Indian dishes. Indian spicy meal preparations of nearly any type get a touch of crimson chilli powder for a vivid purple coloration and a hot, tongue-tingling flavor. We can provide you with the finest great crimson chilli powder as well as any impurities. We export first-rate chilli powder all over the world in all sizes and also provide on container basis to meet the needs of our customers. Chilli powder is, in many instances, used in Indian delicacies to make meals spicier. Used in moderation, it provides a beautiful pink glow and a sharp flavour to dishes, besides making them unpalatable. Include them in any pot of beans or with baked corn and casseroles. It provides a gorgeous spicy touch to tomato-based sauces. It can be used to make marinades for paneer or sliced vegetables. Specifications of Chilli Powder Color ; Bright red Packaging : In New PP Bags lined with polyethene Or Paper Bags Size : 40 to 60 mesh Crop : New Crop Quality : The best
Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. Chilli powder is commonly used in Indian cuisine to make foods spicier. Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable.
Shubhlaxmi industries are a manufacturer and exporter of garam masala/ Curry Masala that is blended with traditional methods and modern equipments to satiate customers and common in cuisines from the Indian subcontinent. KNOWN AS "UNIVERSAL TASTE ENHANCER" Curry Powder/ Garam masala the name simply means "warm blends of spices". While preparing this mixture, each ingredient is selected carefully in its correct form and precise amount to get the most relishing taste. While some masala are available HOT and some are mild, we totally avoid this dilemma and make a taste that is suitable to all. In short we can say that Garam masala/Curry masala is a world of spices brought together to give your taste buds an awesome treat. It is added in delicacies to enhance taste and aroma that are incomparable. Specification Type ; Regular/steam Sterlized HS Code : 09109929 Color : Yellowish Orange Moisture ; 8% Max Total Ash : 7% Max Acid Insoluble Ash : 1% Mesh Size : 60-80 Total Plate Count : Max 100000/gm Coliforms : Nil E-coil ; Nil Yeast & Molds : Nil Salmonella : Nil/25gm Aflatoxin : Bellow 5ppb Quality Assurance : Sgs, Geo-chem, Spice Board Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl
Product Name: Chili Powder / Red Chili Powder Specifications: Admixture Limit: 0.5% Granule Size: 16-80 mesh Maximum Moisture: 12% Aroma: Enjoyably aromatic with a spicy kick Packaging: Available in 1 kg, 10 kg, and 25 kg PP/PE bags, customization options available
Maximum Admixture: 0.5%. Particle Size: 16-80 mesh. Flavor Profile: Pleasant aroma, heat, and spiciness. Packaging: Available in 01kg, 10kg, and 25kg options per PP/PE bag, or customized based on customer preferences.
Indian Spices Manufacturer & Exporter from India.
We export over 25 varieties of chilies in all leading markets across the world. We have an extensive network to source them from all major chilli-producing states of India which are Andhra Pradesh, Karnataka, Orissa, West Bengal, Maharashtra, Madhya Pradesh, and Gujarat. Our offerings include both with stem, Stem cut, and stemless variants.
