Ghost Pepper/ Bhut Jolokia Chilli
Supplier: Bhut jolokia chilli, jolokia chilli, spices
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It is commonly known as the ghost pepper and is grown only in Assam Manipur Nagaland and Arunachal Pradesh In 2007 it was certified as the Hottest Chilly in the World by the Guinness Book of World Records It is used in cooking and fermented food like pickles dry fish and pork
The bhut jolokia also known as ghost pepper, ghost chili, u-morok, red naga, naga jolokia and ghost jolokia, is an chili pepper cultivated in the indian states of arunachal pradesh, assam, nagaland and manipur.It is a hybrid of capsicum chinense and capsicum frutescens . In 2007, guinness world records certified that the ghost pepper was the world's hottest chili pepper, 400 times hotter than tabasco sauce. The ghost chili is rated at more than 1 million scoville heat units (shus)
Real authentic ghost chilli from the area where its grown, sourced from local grower, authentic, sun dried, smoke dried. You are getting you produced sourced from GROUND ZERO of Ghost Chilli..hands down
"Bhut Jolokia Chilli | King Chilli | Naga Chilli | Manipur King Chilli | Borbih jolokia | U Morok | Naga Jolokia | Nagahari | Naga Morich | Raja Mirchi One of the Hottest Pepper in world by the Guinness word Record,with Scoville value of over 1 million SHU. NOTE : Bhut Jolokia Chilli When Grounded exhibits its true hotness than when cooked as whole. Pure and Natural Naga Bhoot Jolokia from the hills of Nagaland."
Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Moisture: 13.5% max. Admixture: 0.5% max. Size: 16-80 mesh. Taste: Good smell, hot, spicy. Packing: 01kg/10kg/25kg per PP/PE bag or as customer's request.
