Dried Figs from north evoia greece
Figs have been a staple of the human diet for at least 3000 years. For the ancient civilizations of the Mediterranean, the fig was a staple. It was usually left to dry in the sun and was considered such an integral part of the local diet that it sometimes even replaced bread.
Fig trees even existed in the Hanging Gardens of Babylon. More nutritious than all foods, the fig was the basic diet for the athletes of the Olympic Games in ancient times, before the competitions. It is rich in vitamins A, B, C, minerals such as calcium, copper, manganese, selenium, zinc, phosphorus, potassium and iron as well as antioxidants.
Dried figs are a storehouse of energy while at the same time they are valuable for our health:
They reduce blood pressure as they are rich in potassium.
They strengthen our bones thanks to their calcium content.
They fight constipation because they contain soluble fiber.
They contribute to hormonal balance thanks to the amino acid arginine.
They protect our body from various diseases such as cancer, cardiovascular diseases, various degenerative diseases, premature aging, etc. due to phenols.
They are beneficial for health because they increase energy, have tonic properties, protect the skin, have a digestive and diuretic effect, relieve asthma, bronchitis, pharyngitis, etc.
The fig is as nutritious as it is symbolic. Filled with all those tiny seeds, it came to symbolize fertility and prosperity, unity and knowledge. For some northern people, the fig is another exotic fruit and they taste it like a RARE delicacy.
But for all of us, the fig is part of our heritage.
Dried figs are a delectable and naturally sweet treat, created by sun-drying fresh figs. They boast a velvety texture and a concentrated sweetness that makes them akin to nature's candy. With a rich, honey-like flavor, dried figs are enjoyed as a standalone snack or incorporated into a variety of dishes.
1, in the field of food, hazelnut can be made of single food can also be made of sticky chocolate, candy, pastry and other processed foods.
2, hazelnut oil is about 54% of soybeans 2 to 3 times, is squeezed edible oil and a variety of industrial oil raw materials, oil can be used as feed or fertilizer.
3, stick can also be medicine. Hazelnut is rich in unsaturated fatty acids, with lower cholesterol, effectively prevent the occurrence of cardiovascular and cerebrovascular disease; hazelnut in the vitamin E content of up to 36%, with anti-aging, cure blood vessels hardening, moisturizing the skin , The stick contains anti-cancer chemical ingredients paclitaxel, can treat ovarian cancer and breast cancer and some other cancer, can extend the patient's life; stick in the magnesium, calcium and potassium and other trace elements in the high content of long-term food help To adjust blood pressure.
4, hazelnut shell is the production of shells activated carbon raw materials. Hazelnut can be sericulture.
High Quality Turkish Hazelnuts Peeled Roasted Dry Hazelnuts Unshelled Bulk Packacing Organic & Common Option Hot Sale New Season
Turkish hazelnuts are one of the finest species around the world, with Turkey producing 70% of the world's hazelnut crop.
There are two types of hazelnuts: peeled and unpeeled.
The hazelnut season begins in August, and prices generally vary according to the size of the hazelnut.
Hazelnuts size 13 to 15 are considered one of the best sizes suitable for export.
Mare Nostrum provides several forms of packaging, including unpeeled hazelnuts:
*1 kg PP
*5 kg PP
* 25 kg sack
* 50 kg sack
As for peeled hazelnuts, the following are available:
* Air-drawn bags in cartons starting from 5 kg
Sweet, Juicy, and Packed with Nutrients - A Timeless Delicacy
At Embera Exports, we are delighted to offer premium figs sourced from the finest orchards. Known for their unique sweetness and chewy texture, figs are a delicious and nutritious fruit that can enhance a variety of dishes, making them a versatile addition to your culinary collection.
SKU: EMB - 1976
Why Choose Embera Exports Figs?
Premium Quality: Our figs are carefully handpicked and processed to ensure that only the highest quality fruit reaches our customers. Each batch is inspected for flavor, texture, and freshness, delivering a product you can trust.
Nutrient-Rich: Embera Exports Figs are loaded with essential nutrients, including dietary fiber, vitamins A, B, and K, as well as minerals like potassium, magnesium, and calcium. They support digestive health, promote heart health, and provide a natural energy boost.
Versatile Culinary Uses: Figs can be enjoyed fresh or dried and are incredibly versatile in both sweet and savory dishes, making them a delightful addition to a variety of recipes.
Usage
Embera Exports Figs can be used in numerous delicious ways:
Healthy Snacking: Enjoy dried figs as a nutritious snack on their own or paired with nuts and cheese for a delightful treat.
Baking and Cooking: Incorporate figs into baked goods like muffins, cakes, and bread, or use them in savory dishes like salads, tagines, and cheese boards for a unique flavor.
Breakfast Toppings: Add chopped figs to yogurt, oatmeal, or smoothie bowls for a naturally sweet and nutritious boost.
Homemade Jams and Sauces: Blend figs to create delicious jams, sauces, or compotes that can elevate any dish, from breakfast to desserts.
Global Export of Premium Figs
Embera Exports is committed to sharing the delightful taste and health benefits of figs with the world. Our figs are processed under stringent quality controls, ensuring that every packet meets the highest international standards.
Description : Natural hazelnut kernel is processed with heat, so the skin is peeled, and the hazelnut kernel takes it roasted form.
Usage : Snack, dried fruit, bakery, and chocolate
Size: 9-11 mm, 11-13 mm, 13-15 mm
Packaging: 5, 10, 20, 25 kg vacuum bags in cartons.
