The Yellow Maize is used for preparing a variety of dishes.These are finely dried and free from bacteria and thoroughly inspected by our professionals. We do not use any chemical and offer them in their most nutrient enriched form. Our variety of yellow maize is demanded throughout the country and overseas for their genuine quality, vital nutrient enrichment and typical taste. We offer them in both raw as well as sorted type. These are used in making fast foods, soups, dietary foods etc.
Moisture: 10% to 11% max
Oil / Total Fat: 1.00 % max
Protein: 46% to 48%
Crude Fibre: 6.00 % to 7.00% max
Sand/Silica: 2.00 % to 2.50% max
Urease activity
Pack 25kg/bag
(by pH difference): 30 units on EEC method
we can supply you maize both for people consumption and animal feed with good quality and competitive price Style: Dried Maturity:100% Origin: TOGO No GM - NON GMO. Pure Variety: 99% Moisture : 14% mass/mass max Proteins:. Least 9.5% Broken: 2% Maximum Free of pesticides or insecticides. Free live insects Packing: 25 kg, 20 kg, 50 kg bags Port: Port Autonome de Lome If you are interested in our products,please feel free to contact us,we will give you best service as you expected.
Yellow Maize: Yellow maize is a nutritious, energy-rich feed for livestock growth.
Vardhman Nutrition Co. offers high-quality cattle feed specially designed to provide essential nutrients for optimal growth, milk production, and overall health. It includes a balanced mix of proteins, fibers, vitamins, and minerals to support digestion and energy levels. High-quality cattle feed ensures stronger immunity, better weight gain, and improved milk yield for dairy and beef cattle.
At Rudra International, We Offer High-Quality Yellow Maize, Also Known As Yellow Corn, A Versatile And Widely Cultivated Grain Renowned For Its Nutritional Value And Diverse Culinary Uses. Rich In Carbohydrates And Dietary Fiber, Yellow Maize Is An Excellent Source Of Energy, Making It A Staple Food In Many Diets Worldwide. It Contains Essential Nutrients Such As Vitamins A, B, And E, As Well As Minerals Like Magnesium And Phosphorus. Yellow Maize Is Used In A Variety Of Applications, Including Cornmeal, Tortillas, Polenta, And Snacks, And Is Also A Key Ingredient In Animal Feed. Our Commitment To Quality Ensures That You Receive Premium Yellow Maize That Meets Your Culinary And Nutritional Needs.
SKU: 364215375135191
Turmeric is the rhizome, or root stem, of a tropical blade-leafed plant. The rhizome has an abstract finger-like shape with a rough skin marked with knobs and rings. Turmeric rhizomes often grow up to 3-4 inches long and one-half to one inch in diameter. Its skin's color is a combination of pale earth and orange. The flesh is a vibrant carrot orange color and its flavor warm and peppery with very distinct bitter undertones. It is most often boiled and then dried for powdered form, in which it turns its trademark color.
PRODUCT INFO
Turmeric, scientifically known as Curcuma longa, is a tropical flowering perennial that falls within the same family as ginger and is one of two rhizomes with an appearance similar to the spicy root. It's cultivated and harvested for its roots, though its leaves are also used in some cultures.
USES
Fresh Turmeric's gentle carrot/ginger-like flavor lends itself well to both sweet and savory applications. It adds freshness to curries and soups, and can be pickled or fried. Its vibrant color is a wonderful addition to any dish, but can also stain clothing and porous surfaces.
We are one of the best quality exporters of Yellow Maize corn that is sourced from reliable vendors under the supervision of a skilled team of professionals. The offered Indian Yellow Maize is cultivated by our vendors under utmost hygienic conditions without using chemicals or pesticides. We offer variety of Yellow Maize that are also used as a feed for livestock.
Maize known in many English-speaking countries as corn is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a starch. The Olmec and Mayans cultivated it in numerous varieties throughout Mesoamerica, cooked, ground or processed through nixtamalization. Beginning about 2500 BC, the crop spread through much of the Americas. The region developed a trade network based on surplus and varieties of maize crops. After European contact with the Americas in the late 15th and early 16th centuries, explorers and traders carried maize back to Europe and introduced it to other countries. Maize spread to the rest of the world because of its ability to grow in diverse climates. Sugar-rich varieties called sweet corn are usually grown for human consumption, while field corn varieties are used for animal feed and as chemical feedstocks.
Specification of Yellow Maize/Corn:
Commodity Name
Yellow Maize
Product No
Custom
Crop
Current Year
Moisture
14% Max
Purity
99% Min
Color
Yellow
Broken
2% Max
Foreign Matter
1% Max
Starch Content
80% Max
Package
50Kg PP bag or as customerâ??s requirements