Viet Khanh Foods Company Limited is specialized in Fruit, Vegetable & Seafood for domestic as well as exporting. Our product ensure foods safety with high quality to meet demand of consume. Besides our products have reached ISO standard, and are progressing to export to market such as Thailand, Brunei, Singapore, Japan, India, Turkey, Russia, Israel...with top quality & the best price. We constantly innovate and improve product quality as well as service quality to bring the best choice to customer. Standard: Specification: Product : Frozen calamansi puree Styles : frozen Origin : Vietnam Type : juice Grade : A Shape : puree Color : Yellow Standard: Exporting Packing : 7kgs/Carton (Or as Customer's Request) MOQ : 1x40 feet Delivery term : 15 - 22 days Supply Ability : 200 Tons/month
Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). FUNCTIONAL PROPERTIES Oxidized starch forms highly thixotropic pastes with stiff texture, which is related to its gelling capability Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of oxidized starch used in breading and related applications When heated in water, Oxidized starch form clear fluid sols. On cooling, however, the sols made by cooking oxidized starch are more stable or resistant to thickening and forming gels or pastes Oxidized starch is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers Oxidized starch is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
We are one of the leading companies specializes in frozen fruit to many countries in the world . we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company' purpose Commodity Frozen Passion fruit puree with seed Ingredients: 100% Fresh Passion fruit Cultivation Type: COMMON Packaging: 20kg/Carton or customer's requests Color: Yellow - Orange Taste: Natural Sweet Price: FOB/CNF/CIF Minimum Order: 10 Tons Delivery Time: within 7-10 days after received deposit Supply Ability: 500 Ton/month Payment Terms: T/T, L/C
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies specializes in supplying fresh/frozen/dried fruits& to many countries in the world. Our products have been exporting to many countries in the world such us Malaysia, Singapore, Taiwan, Hongkong.... -specification: - ingredients: young coconuts - content: coconut juice - Instruction for use: Drink - freezing process: IQF - peservation: water - Cultivation Type: organic - shelf life: 6-12 months -weight(kg): 0.5 -Taste: natural sweet - storgage: under 18 celsius
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Product Name: Frozen Passion Fruit Puree Color: Natural Orange Ingredients: 100% Natural Passion Fruit, No Additives Varieties: With Seeds or Seedless Storage Temperature: -18 oC Shelf Life: 12 Months Packaging Options: Bulk, Vacuum Bag Packs, or customized to your requirements Contact Information: Reach out for more details!
Supplier: Grains like corn, corn gluten meal, ddgs, soybeans, soybean meal, soy hull pellets, canola meal and pellets, cotton seeds and meal, and wheat, conventional or organic (non gmo), dairy products, frozen meats and seafood, plastic scraps, fish meal, fish oil, whey powder, flax seeds, beet pulp pellets, meat and bone meal, poultry meal, feed, 3d printers, beans, peas, nuts
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