Price : INR 50.00 / Kilogram Product Details Application : Cooking Cultivation Type : Natural Shelf Life : 1 Year Variety : Short Grain Rice Feature : Easy To Cook, Free From Adulteration Packaging Type : Gunny Bag, Plastic Bag Packaging Size : 50kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Price : INR 45.00 / Kilogram Product Details Cultivation Type : Natural Shelf Life : 1 Year Color : White Variety : Medium Grain Rice Feature : Easy To Cook, Free From Adulteration Packaging Type : Gunny Bag Packaging Size : 25kg, 50kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
Product Details Cultivation Type : Organic Country of Origin : India Purity (%) : 99.99% Packaging Type: Jute Bags, PP Bags, Plastic Bags, Loose Packing Speciality : High In Protein MOQ : 1 Ton Business Type Manufacturer, Exporter, Supplier, Trader, Importer Variety : Long Grain Shelf Life : 1 Year Color : Light Golden
MOQ : 1 Ton Business Type ; Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type : Organic Shelf Life ; 1 Year Preferred Buyer From Location : Worldwide Product Details Color : White Variety : Long Grain Rice, Medium Grain Rice, Short Grain Rice Feature ; Easy To Cook, Free From Adulteration, Good In Taste Packaging Type : Gunny Bag, Jute Bag, Plastic Bag, Plastic Packet Packaging Size : 10kg, 25kg
Sona / Sona Masoori / BPT Steamed Rice (5 & 100 % Broken) Sona Masoori is developed by the Indian scientists from the two popular variants of rice called Sona and Masoori. Many also call it "Samba Masuri" or "Jeela Karra Masuri". While Sona is a super fine grain, Masoori is short fine grain with the best taste. Sona masoori rice is largely produced in the regions of Telangana and Andhra Pradesh in India and widely used in preparations like biryani, idly, Pongal etc. Sona masoori rice is acclaimed due to its excellent taste and fresh aroma. Owing to its light weight, less starch content makes it one of the most digestive rice grades which make it one of the most preferred rice in overseas market. This premium variety of Sona masoori rice is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such as Saudi Arabia, UAE, and Qatar.
Sona Masoori Rice
Sona Masuri Rice is a type of Indian white rice, mostly grown in the areas of Andhra Pradesh and Karnataka in India. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona Masuri Rice is typically used in dishes such as sweet Pongal, pulav, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan. Sona masoori rice is both fat free and sodium free. Specifications Color: White Moisture13%: max Red and Red Streaked: 1% max Broken Ratio: 5% max Yellow Kernels: 1% Max. Damaged Kernels: 2% Max. Chalky Grain: 1% Max Milling Degree: Well milled and Sorted 100% single or double polished as per need Origin: India Inspection: By SGS MOQ: One X 20 FT Container Load ability: 24 MT per 20 FT Container
Sona Masoori Rice
With its medium grain size and non-sticky nature, Sona Masoori rice is ideal for a wide range of dishes, from traditional South Indian cuisine like idli, dosa, and pongal, to biryanis, pilafs, and stir-fries. Its light and fluffy texture, along with its ability to absorb flavors, makes it perfect for absorbing the rich spices and aromas of various recipes. Whether you're cooking for a family meal or a special occasion, Sona Masoori rice is sure to delight with its delicious taste and comforting appeal. Specifications: Medium-grain size Aromatic flavor profile Non-sticky texture Versatile cooking applications Light and fluffy grains Ideal for South Indian dishes
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