Uses of Madhuca longifolia: Butternut tree oil extracted from the seeds of the Madhuka plant is applied over the area affected with skin diseases and body pain. Nasal administration of the fresh juice of the flowers of Madhuka longifolia is done in diseases of vitiated pitta dosha like headache, burning sensation of the eyes etc. The dried flowers of madhuka is boiled in milk and administered in a dose of 40-50 ml to treat weakness of the nerves and diseases of the neuro muscular system. The decoction prepared from the bark of the tree is given in dose of 30-40 ml to treat Irritable Bowel Syndrome and diarrhea. Fresh juice of the flowers is given in a dose of 20- 25 ml to treat hypertension, hiccups and dry cough. The flowers of madhuka plant is boiled in milk and added with sugar candy and given in a dose of 40-50 ml to treat less sperm count, premature ejaculation and production of less milk in post- partum period. The cold infusion prepared from the flowers or bark of the plant s given in dose of 30-40 ml to treat burning micturition, fever and burning sensation of the body. The cold infusion or milk boiled with flowers of the plant is beneficial to patients suffering from general debility.It is commonly known as madhlka, madkam, mahuwa, Butter Tree, mahua, mahwa, mohulo, Iluppai
India frequently uses the mahua flower, also named Madhuca longifolia, to create a particular alcoholic beverage. Mahua flower alcohol's qualities can change depending on how it is made, however some regular traits include: Strong, pungent odor Sweet, slightly bitter taste Yellow to brown color Alcohol content ranging from 20-50% Contains compounds such as terpenoids, flavonoids,and triterpenoids
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