Product Name: FROZEN SUGARCANE
Origin: Vietnam
Ingredients: 100% fresh sugarcane
Color: Natural light green to golden yellow
Style: Peeled or unpeeled, cut into sticks or chunks (customizable)
Flavor: Naturally sweet, juicy, and refreshing
Condition: Freshly harvested, cleaned, and quick-frozen to retain natural sweetness, texture, and nutrients
Key Features: Rich in natural sugars, fiber, and essential minerals. No preservatives or artificial additives.
Usage Instructions: Ready to eat after thawing or can be used for juicing, desserts, or flavoring dishes.
Shelf Life: 12 months when stored at -18�°C or below.
Packing Details:
500g or 1kg per vacuum-sealed bag (customizable)
10-20 bags per carton box (10-20 kg per box)
Carton dimensions: 50 cm x 40 cm x 30 cm (customizable for export)
Product packed in food-grade, moisture-proof material to maintain freshness and quality during transport.
Sourced from premium sugarcane crops harvested at their peak sweetness.
Rigorous quality control ensures that only the finest sugarcane is selected for freezing.
Utilizes advanced freezing technology to lock in the natural sweetness, juiciness, and freshness of the sugarcane.
Preserves the integrity of the sugarcane, allowing it to retain its natural taste.
The frozen sugarcane is conveniently pre-cut into manageable sizes, ready to use without the need for additional preparation.
Streamlines the cooking or beverage preparation process.
Fresh Sugarcane is versatile and can be used in various ways:
- Juicing: Extract refreshing sugarcane juice for a natural energy boost.
- Snacking: Enjoy chewing fresh sugarcane for its naturally sweet flavor.
- Cooking: Use in culinary dishes for added sweetness and flavor.
Production Process:
1. Cultivation: Grown using sustainable farming practices to ensure environmental stewardship.
2. Harvesting: Carefully handpicked at peak ripeness to guarantee freshness and sweetness.
3. Processing: Cleaned and prepared to maintain quality and hygiene standards.
4. Packaging: Packaged securely to preserve freshness and nutritional integrity during transit.
Product Characteristics:
- Origin: Vietnam
- Quality: High-quality sugarcane free from impurities and additives.
- Freshness: Retains natural sweetness and freshness.
- Varieties: Available in premium organic and conventional options to meet diverse customer preferences.
Harvested from fertile farms using sustainable practices, our premium fresh sugarcane is rich in natural sweetness and high in juice content ideal for juicing, processing, and industrial use. Each stalk is hand selected to ensure optimal quality, size, and freshness, then bundled and packed under hygienic conditions for export.
We supply Grade A sugarcane with juice content of 65% and above, Brix level of 18 until 22, and excellent moisture retention to maintain freshness during transport. Available in 25 until 50kg bundles, our product meets international quality and phytosanitary standards.
Whether you're sourcing for juice production, ethanol, or sugar processing, our sugarcane delivers exceptional yield, consistent quality, and reliable supply.
Why Choose Our Sugarcane?
-High Juice Yield for Better Extraction
-Clean, Pest-Free, and Freshly Harvested
-Export-Ready with Custom Packaging Options
-Bulk Orders and Seasonal Contracts Available
-Trusted by Importers Worldwide
Rice accounts for 80% of the calories eaten in Asia, or one-fifth of the calories eaten worldwide by humans. It is the agricultural commodity with the third-highest worldwide production (rice, 741.5 million tonnes in 2014), after sugarcane. Alluvial loamy and clayey soil is ideal for growing rice. The rice crop needs about 24�?�°C or above with minor variations during sowing, growing and harvesting seasons. It grows well in the areas where rainfall is above 100cm. Deltas, river valleys, coastal plains and terraced fields in mountainous regions are ideal for its cultivation.
Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies and over 40,000 varieties.[5] Also notable are varieties of African rice (Oryza glaberrima) and wild rice (genus Zizania). Rice may vary in genetics, grain length, color, thickness, stickiness, aroma, growing method, and other characteristics.
Botanical Name - Oryza sativa
Harvesting Season - November - December
Packaging & Labelling - As per buyer's requirement
