Saffron Saffron, which is also known as the golden spice; It has been giving our food a special taste and color for years. Research has shown that this expensive spice can help improve the immune system and increase energy levels as an antioxidant. Saffron is a plant with the scientific name Crocus sativus, belonging to the family of Asparagus and the family of Lilies. It is known as golden spice because of its yellow color and high price. For more than 4 thousand years, saffron has been used to make food fragrant and tasty. Today, more than 90% of the world's saffron is produced in Iran. Saffron has various chemical compounds that are the main factors of its taste, color and properties. In history, many cases have been seen that saffron has been used as medicine to treat the following diseases: Asthma muscle cramps Stress Anemia and heart failure Also, saffron has analgesic properties that are used as a natural pain reliever. In modern medical science, the use of saffron for its therapeutic properties has also been used to solve the following problems: Relieve anxiety Treatment of premenstrual syndrome (PMS) Treatment of insulin resistance diabetes cancer Diseases associated with the destruction of nerve cells Learning disorders Although the decisive role of saffron in the treatment of the above diseases has not yet been proven, it has been proven that the use of this valuable spice is quite effective in the treatment of diseases such as sexual problems, depression, premenstrual syndrome and Alzheimer's.
Supplier: Indian tea, sri lankan tea, kenya tea, nepal tea, assam tea, green tea, ctc tea, ceylon tea, saffron, caviar, dates, dried fruits
I am representing plantation owner of saffron in Azerbaijan. Looking for the long term buyer direct from the Plantation owner. The price we offer 40 persent discount from the market price for exw delivery, on amount 2+ kilo order. The caucasian saffron is higher quality and best region in the World to grow to get the wanted product. It is possible to have whatsup vivid observation the plantation and products. This offer applies to truffle too. The truffle type is white truffle, but collection is from wild, (NO PLANTATION) sizes are from 50 qr up to 500 gr.
Source - Self-cultivated Part - Cap Color - Black or Brown Size - 2-5cm Taste - Typical Delicious Grade - A Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour. The truffle is a hypogean mushroom that grows underground. The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles. It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.
Source - Self-cultivated Part - Cap Color - Black or Brown Size - 2-5cm Taste - Typical Delicious Grade - A Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour. The truffle is a hypogean mushroom that grows underground. The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles. It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.
We grow our saffron in the province of Khorasan Razavi (northeast Iran), with calcareous, airy and very balanced soils. The variety is Poshali, grades 1 and 2. It is a unique and unrivaled saffron, with a beautiful red color and known culinary and medicinal properties.
The most expensive and rare trim of Saffron. Super Negin saffron is known not only for being the most potent but also for its aesthetically pleasing features. Super Negin threads are longer in length and contain no yellow or orange threads. The threads are cut symmetrically and contain no crumbs. When comparing all the trims of Saffron, Super Negin is the most sought after for those who want the best of the best. Price for 500 Grams . Half of Kilo But we can also sell 250 Grams at a time.
Saffron, The King Of Spices We offer the best quality Persian Saffron (Poshal, Sargol, Negin and Super Negin), our prices start from 1200$ per KG (FOB price) The price is negotiable, depending on the quantity you are looking for, and the minimum order is 5 KG.
Supplier: Saffron and caviar
Buyer: Saffron and caviar
