Topping for Bubble Tea - Tapioca Pearl Origin: Vietnam Taste: milk, peach, caramel Packing: 2kg/vacuum PE, then 6 packages in a carton box. Color: white, yellow, brown
Specifications: Origin: Vietnam. Appearance: White/brown seeds. Moisture: 12% max. Starch: 85% min. pH: 5-7. Ash: 0.2% max. Protein: 0.2% max. Diameter: 1.8-2.5 mm. Ingredients: tapioca starch, caramel or coffee (adjustable), water, Natri Carboxymethyl Cellulose CMC 466, Caramel, Kali Sorbate E202. Packaging: 1kg, 5kg PE bag, then in carton. 20ft = 18mts. Price FOB HCMC Port: Please revert to us Payment terms: L/C at sight or T/T 50% in advance and 50% after receiving B/L via fax or email.
Vietnam manufacture Mother of pearl seashell Mother of pearl title Mother of pearl slabs Mother of pearl wall
Type: Popping Boba Color: Black, White and Brown Flavor: Sweet Place of Origin: Vietnam Application: For Bubble Tea, Ice Cream, Smoothie, Yogurt, Juice, Salad, Cake Packaging: 1 kg or 3kgs/ PP bag, then carton Shelf Life: 12 months Payment term: L/C, TT
Product name: Frozen Taro. Origin: Vietnam. Color: Yellow and Purple. Shelf-life: 24 Months. Storage Type: -18 degree. Cultivation Type: COMMON, Organic. Ingredients: Natural Taro. Packaging: As the buyer's requirement. Contact: Caryln
Origin: Vietnam Grade: A Color: yellow or purple Taste: sweet Shape: slice, stick Feature: crunchy, delicious, nutritious. Packaging: 100g-5kg/PP bag; 10kg/ctn. Or as customerâ??s request. MOQ: 1 tons
Botanical Name: Ipomoea batatas Variety: Beniazuma, Non-GMO Whole round, firm flesh. Non sprouty. No bruises, cracks. No scratches. No hard fibers. Free from damages, decays, molds. No strange smell or taste (from black-rot or water retained) Texture Soft flesh texture without fiber. Brix: Min 10. Sizes: S, M, L, 2L, 3L. Packaging: 10kg/carton. 19 tons per 20" reefer container.
Nutritional Value: -Dried Oyster Mushrooms are a good source of essential nutrients, including vitamins, minerals, and antioxidants. -They contribute to a nutritious diet, supporting overall health and well-being. Umami Flavor Enhancement: -Oyster mushrooms are known for their rich umami flavor, adding depth and complexity to a variety of dishes. -Enhances the overall taste profile of soups, stir-fries, sauces, and more. Versatility in Cooking: -Dried Oyster Mushrooms are versatile and can be used in a wide range of culinary applications. -They adapt well to various cooking techniques, such as sauting, simmering, and stir-frying.
Grade A. Origin: Long An, Vietnam. Color: Red skin, yellow flesh. Size: M: Weight (150-300)g, Length (15-25)cm. S: Weight (150g down), Length (15cm down). Dehydration 5% Max: OK. Dirty/Heavy soiling 5% Max: OK. Rots/Decease/Mould 3% Max: OK. Wrong weight & size 5% Max: OK. Bruising/Split/Breakdown 3% Max: OK. Pest percentage/ Pest damage 3% Max: OK. Quantity capacity: 200mts/month. Min order: 1x20ft/19mts . Certificates: VietGap, phytosanitary. Contact person: Blue
Frozen Sweet Potato of 99 Gold Data is incredibly versatile in its usage. It can be enjoyed as a snack, a side dish, or even a full meal on its own! It is easy to prepare, simply pop it in the oven, and in no time at all, you'll be able to enjoy a delicious, nutritious meal. ð???Specifications: - Origin: Vinh Long, Vietnam. - Style: Fresh. - Certificates: VietGap, phytosanitary. - Packing: in carton of 10kgs Net weight. - Logo: Label as buyerâ??s requirement. - Price: negotiated - Payment: LC, TT, etc,...
