Jaggery, also known as gur in Hindi, is a traditional non-centrifugal cane sugar consumed in some countries in Asia and the Americas. Jaggery is made by concentrating sugarcane juice or sap from palm trees. The juice is boiled to produce a thick, concentrated syrup, which is then solidified and moulded into blocks or cakes. The primary ingredient in jaggery is either sugarcane juice or sap from date palms, coconut palms, or other palm trees. The natural concentration of sugars gives jaggery its sweet taste.
Supplier: 100% natural / organic / pesticides free turmeric ginger chillies & cinnamon natural honey (tulsi, ajwain, litchi, forest & multiflora) cow ghee (a2) all from himalayan hill region of far east india
Jaggery Powder is a superior quality product; it is made from concentrated sugarcane juice. It is very rich in many Nutrients, minerals and vitamins. The sugarcane used for Jaggery powder is cultivated by using natural pesticides with no use of hazardous chemicals. Also, natural and organic fertilizers are used to grow the sugarcane. Ruchiyana Jaggery Powder is processed in state of art infrastructure situated at Karnataka, - Rich source of iron - Helps digestion - Can be used in many recipes - Alternative to refined sugar - Helps cure anaemia
We are the manufacture of palm jaggery, orgin from India we can supply tons of quantity as of affordable price.
Pure organic jaggery Per 100 gm Kcal : 308.0 Protein : trace Carbohydrate : 77.0 Fat : trace Sodium : trace Sugar : 77.0 Vitamins (i/u) : 800.0 Minerals : 2000 Transfat : 0.0 Available in weight 500 gm 1 kg 5 kg 10 kg Shape : cylindrical, bricks, cubes, powder
palm jaggery
Organic Jaggery
Round Jaggery
Jaggery (Kolhapuri Gur)
