We can offer you a whole range of Surimi products whether it is packed in block frozen form for reprocessing or crab stick products. The list goes on evolving, so please give us your specifications and we will then give you our best offers.
Snaper Fish Surimi: Size: 100/250 250/500(piece,section) Frozen method: BQF/IQF Packaging: cartons/woven Glazing: 0%....customized Catching area: 61
Surimi(Minced fish), unwanted constituents such as bones, skin, tendon, blood and fat, to washed out.
1) Surimi Product : Itoyori, Kamasu, Guchi, Eso, Himeji, Kintokidai, Tachi, Mamakari and Mix surimi 2) Shrimp Product : Fresh Water Shrimp, Sea Tiger(HO & HL), Sea Pink (HL, PPV, PPD & PUD ) , Sea White ( HL, PPV, PPD & PUD ) 3) Fresh Water Fish Rohu, Mrigal, Catla, ( Back/Belly),Seabass ( WR and Fillet ), Tilapia and Hilsa ( WR ) 4) Fishmeal Protein 60% Above and Down
Gel strength : 100-200/200-400/400-600 Moisture ; 77% Impurities : 10/40 grs 10 kgs/block x 2/ctn
Supplier: Frozen surimi paste block fish meat (fish paste) "frozen surimi"
Supplier: Frozen (fish , shrimp, squid, cuttlefish, mackerel, reef cod ,frozen surimi), fishmeal powder , fish oil.
FROZEN MAMAKARI SURIMI GRADES AVAILABLE C
FROZEN KINTOKIDAI SURIMI GRADES AVAILABLE A & KA
