We are exporter organic rice, white rice, brown rice, red rice and another grain.
Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed. Red rice, gold rice, and black rice (sometimes known as purple rice) are all whole rices, but with a differently-pigmented outer layer. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
BROWN THAI HOM MALI JASMINE RICE Brown Thai Hom Mali Jasmine Rice is a premium long-grain rice that has undergone bran and germ removal processing. It has a nutty flavor and a darker tint, yet it still has all the benefits of white rice. Any application that calls for white rice can use this product. In Thailandâ??s highlands, brown Hom Mali Jasmine rice is grown because the soil and environment are ideal for producing this kind of rice. This kind tastes fantastic on its own but also goes well with a lot of other recipes because of its somewhat nutty flavor. This product is processed to eliminate the bran layers, allowing you to savor every flavor without worrying about consuming too much fiber.
Specification: High Quality Brown rice Powder from Vietnam - Type: Brown rice - Style: Powder - Grade: Food grade - Particle Size: 100% Pass 80 Mesh - Certification: ISO 2000:2018, PHYTO, C/O, FDA. - Origin: Vietnam (Goods export standards) - Shelf-fife: 12 Months from production date - Payment Term: By 100% irrevocable L/C at sight or (40% T/T advance deposit, 60% T/T against Copy B/L) - Certification: ISO 2000:2018, PHYTO, C/O, FDA. - Origin: Vietnam (Goods export standards) - Price: FOB Hochiminh City port, VIETNAM - Packing: 25KG / PP or PE bag or customerâ??s requirements. - Shelf-life: 12 Months from production date - Packaging: 25KG / PP or PE bag or as customerâ??s requirements. - Delivery time: 15-30 days after confirmed order and deposit or L/C confirmed by our Bank. - Payment Term: By 100% irrevocable L/C at sight or (40% T/T advance deposit, 60% T/T against Copy B/L).
Brown Rice Nutritional profile One cup of (100 grams of cooked brown rice provides the following nutrition: Carbs: 26 gm Fiber: 1.5 gm Protein: 3 gm Manganese: 40% of RDV Thiamine (B1): 15% of RDV Niacin (B3): 15% of RDV Pantothenic acid (B5): 8% of RDV Pyridoxine (B6): 8% of RDV Selenium: 10% of RDV Magnesium: 10% of RDV Phosphorus: 10% or RDV Zinc: 7% of RDV Calories: 124
Organic brown rice using certified integrated organic farming system. We partnering with more than 1000 rice farmers and growing annually. We supply also Black and Red Rice.
RED RICE Red rice is generally called winged snake blood natural shaded rice. The idea of red rice is like earthy colored rice; red rice is basically a kind of rice that has been delicately processed and just eliminated the hard external husk yet holds the supplement-rich wheat encompassing the inward rice grain. So red rice frequently has a particular and eye-getting red-earthy colored tone. The wholesome creation of red rice incorporates the accompanying fundamental substances: fiber, fundamental nutrients like B1, B2, B3, B5, B6, K,, protein, fat, minor components manganese, magnesium, iron, zinc, phosphorus,, PABA corrosive, folic, phytic Red rice gives most of the fiber and omega and has a low sugar content, so it is incredibly reasonable for diabetics, weight watchers, and disease or heart patients. Red rice contains a lot of supplements that are really great for bones, joints, and the heart and very helpful for the old, particularly those with fundamental ailments. As per a nutritionist, you just have to eat around 10 days of red rice a month to have an adequate number of micronutrients to assist the body with disposing of poisons really. Once opened, rice ought to be put away in a cool, dry spot in a firmly finished holder that keeps off the residue, dampness, and different foreign substances.
Broken: 5% max. Moisture: 14.5% max. Foreign matters: 0.1% max. Chalky kernels: 6.0% max. Red & red streaked kernels: 2% max. Damaged kernels: 1.5% max. Glutinous kernels: 1.5% max. Yellow kernels: 0.5% max. Paddy (grains/kg): 15 grains max. Average length: 6.2 mm. Whole of grain: >=60% max. Green kernels: 0.2% max. Crop year: new crop. Rice quality: Purity, unmixed. The taste: natural fragrant of rice. The storage condition: Put a dry and cool place, avoid a humid place. Expiry date: 12 months from the production date.