Green Mountain Exports

Dry Split Ginger Origin : Nigeria Admixture : 2% max. Moisture: 10-11% Uncut/dead roots pieces/ roots : 3-5% Quality : very strong aroma and free from mould

Fresh Potatoes, Granula seeds, strong and resistant to high and cook (not easily purverized), yellow color, well cleaned and dried, specification size : J Size diameter about 5" per piece, A Size diameter about 3.5" per piece, and Baby Size diameter about 2". 10 kgs net weight per mesh bag or as buyers inquiries.

Specification: Product Name: Ginger Shape: Block Color: Natural Style: Dried

Style : Fresh color : Yellow Flavor Grade : One Weight (kg) : 0.2 Cultivation Type : Common Skin : Smooth and clean Place of Origin : South Africa

Normal White Garlic ( red garlic, purple garlic, pink garlic) Pure White Garlic ( super white garlic, snow white garlic) 1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 2) Transporting and storing temperature: -3 ~~ 0°C 3) Supply period: all the year round. a) Fresh garlic: early June to September. b) Cold storing garlic: September. to next May. 4) Plump shaped bulbs offer full flavored cloves that have a purplish hue 5) The shelf life is long and it can be stored for up to 9 months under proper conditions 6) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity

on request by the buyer 10kg,15kg 20kg,25kg

Fresh and dry ginger