Supplier: Fresh fruits like apples, grapes, oranges, stonefruit, cherries, pears, and avocados, walnuts, onions, potatoes, blueberries, grapefruit, lemons, pomegranates, walnuts
Supplier: Sunflower seeds, pumpkin seeds, chickpeas, chicken feet and paws, pistachio, hazelnuts, almond, cashew nuts, dried grapes, locust bean gum, prayer rugs and mats, surgical gloves, baby diapers, disposable cups & spoons, forks, chicken and chicken products, fish, locust bean gum powder, brazilian icumsa sugar 45, chickpeas, kidney beans, lentils, sunflower oil, olive oil, white flour, wool, diapers and sanitary napkins/pads,wheat, rice, en 590, bitumen, urea 46, ascorbyl palmitate (ap), vitamin e (ve), tbhq, citric acid anhydrous, streptococcus lactis, sodium� methanol, en590, yellow corn / maize non gmo for human consumption
Services: Shipping service, transportation, warehouse storage facilities
Buyer: Yellow corn (human consumption & animal feed), chickpeas, soybeans
Supplier: Wheat, rice, maize (corn), barley, oats, millet
sorghum, potatoes, tomatoes, onions, carrots, broccoli, spinach, lettuce, apples, bananas, oranges, grapes, mangoes, strawberries, pineapples, beans, lentils, chickpeas, peas, soybeans, black eyed peas
kidney beans, almonds, peanuts, walnuts, sunflower seeds, pumpkin seeds, cashews, pistachios, soybeans, sunflower seeds, canola (rapeseed), sesame seeds
flaxseeds, palm kernels, cotton seeds, pepper
turmeric, ginger, garlic, basil, oregano, thyme, coffee
tea, cocoa, grapes (for wine), barley (for beer)
hops, sugarcane (for ethanol), cotton, wool, jute, silk, flax (linen), sisal, beef, pork, chicken, lamb, eggs, milk, honey
Services:
Supplier: Urea 46, non gmo soybeans, disposable gloves, en590 oil, stationery pens, soybean oil, palm oil, corona oil, sunflower oil, rapeseed oil, olive oil, corn oil, coconut oil, canola oil, peanut oil, jatropha oil, cottons, coconut water, wood pellets, wood charcoal, bio diesel, medical exam kiosk, soybeans, white sugar, corns, chicken paws, raincoat poncho, olive oil, avocado oil, grape seed oil, almonds oil, wood pellets, mining coal, copper ore, charcoal
Services: Import and export and sourcing, negotiations. pricing, logistics
Buyer: Urea 46, non gmo soybeans, disposable gloves, automotive diesel en590 oil, jet fuels a1, d6 fuels, soybean oil, palm oil, corona oil, sunflower oil, rapeseed oil, olive oil, corn oil, coconut oil, canola oil, peanut oil, jatropha oil, cottons, bio diesel, soybeans, white sugar, corns, chicken paws, sorghum, tungsten bars, crude oil, aluminum oxide
Sun-kissed and rich in flavor, Indian almonds offer a unique taste experience for discerning buyers. Cultivated in the fertile lands of Punjab, Gujarat, and Himachal Pradesh, these almonds boast a distinct sweetness and a light, creamy texture. Available in a variety of grades, from the jumbo and premium whole natural almonds to the uniform and blemish-free machine-sorted selections, Indian almonds cater to diverse culinary needs. Hailing from the sun-drenched orchards of Punjab, Gujarat, and Himachal Pradesh in India, the Indian almond, also known as badam, is a nut revered for its rich flavor, versatility, and impressive nutritional profile. Unlike its Californian counterpart, the Indian almond boasts a slightly different character, offering a subtler sweetness with a hint of earthiness. This unique taste profile makes it a favorite amongst chefs and discerning consumers worldwide. The Indian almond journey begins with its distinct almond trees. Unlike the towering Californian varieties, Indian almond trees are smaller, reaching heights of around 6-8 meters. However, their resilience is undeniable, thriving in the hot and dry climate of the Indian subcontinent. During spring, these trees erupt in a breathtaking display of pale pink blossoms, signaling the promise of a bountiful harvest. Once mature, the Indian almond is encased in a fuzzy outer hull that splits open to reveal the prized nut. These almonds are typically smaller than their Californian cousins, averaging 1.5-2 cm in length. However, what they lack in size, they make up for in quality. Indian almonds are known for their exceptionally creamy texture and a light brown, slightly wrinkled skin. The meticulous harvesting process further ensures the premium quality of Indian almonds. Traditionally, farmers hand-pick the fallen nuts to prevent damage, a practice that continues in many regions today. After harvesting, the almonds undergo a meticulous sun-drying process, allowing them to retain their natural oils and flavors. This sun-drying method, unlike mechanical drying, contributes to the distinctive taste and aroma of the Indian almond. The Indian almond's nutritional profile is another reason for its global appeal. Packed with essential vitamins, minerals, and healthy fats, these almonds are a powerhouse of health benefits. They are a rich source of protein, fiber, vitamin E, magnesium, and manganese, making them a valuable addition to any diet. Whether enjoyed whole, sliced, or ground into a fine flour, Indian almonds add a delightful crunch and a burst of flavor to a variety of dishes. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
Fresh California Almonds
HAZELNUT IN SHELL CALIBRATION From 16 up to 21+mm with 1-2 mm size differences PACKING 25/50 kg PP bags STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before SHELF LIFE 12 months in PP bags ORGANOLEPTIC APPEARANCE Uniform,whole and sound kernels TASTE/ODOUR Typical TEXTURE Sound COLOUR Typical, dark brown CHEMICAL& PHYSICAL APPEARANCE Regular-shaped, whole TASTE/SMELL Clear and unmistakable of hazelnut COLOUR Brown, typical for variety MOISTURE 7% max. (if grinded with shell max.12%) FAT CONTENT 55% -68% FREE FATTY ACIDS 0,7% max PEROXIDE 0,7 mEq/kg max AFLATOXIN B1 2 ppb max AFLATOXIN B1+B2+G1+G2+ 4ppb max FOREIGN MATTERS 0,25% SHELL.SKIN PARTS 0.2% max DEFECTS 7% max. (insect damaged, shriveled, moulded, rancid-lemonous, sour UNDER/OVER CALIBRE +/- 10% max EMPTY RATIO 8 pcs /100pcs HAZELNUT KERNELS DESCRIPTION CALIBRATION From 9 up to 15+mm with 1-2 mm size differences PACKING 25/40/50 kg PP bags, 50/80kg jute bags,1000kg big bags STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before SHELF LIFE 12 months in jute or big bags ORGANOLEPTIC APPEARANCE Uniform, whole and sound kernels TASTE/ODOUR Typical fresh hazelnut taste, free from foreign odours TEXTURE Firm and crispy COLOUR Typical, brown CHEMICAL&PHYSICAL MOISTURE 6% max. FAT CONTENT 55% -68% FREE FATTY ACIDS 0,7% max PEROXIDE 0,7 mEq/kg max. AFLATOXIN B1 2 ppb max. AFLATOXIN B1+B2+G1+G2+ 4ppb max. FOREIGN MATTERS 10 pcs max. (except unshelled and shell pieces) DEFECTUOUS 2.0% max (inner/visible rotten, inner/visible mouldy, rancid, lemonous) BROKEN 1%max UNDER/OVER CALIBRE +/- 5% max. MECHANICALLY DAMAGED 7% max. SHRIVELLED, LEMONOUS 4% max. MICROBIOLOGICAL TOTAL PLATE COUNT 20000/gr. max. SALMONELLA absent/25gr. E.COLI absent/gr. MOULDO YEAST 1000cfu/gr. max STAPH.AUREUS 10 cfu/gr. max. ENTEROBACTERIACEAE 200 cfu/gr. max. TOTAL COLIFORM 100cfu/gr. max.
GATL is an Agri based Trading Company based in India and along with the office in Vietnam we could offer a wide range of finest quality ingredients from both the countries Our customers include the bakery, confectionary, cereal, dairy, super markets, wholesale, fresh markets, snack food industries and large retailers. We are interested to develop a long term partnership with your Company and to offer our serviced by offering the following:: TREE NUTS: - Cashew Nut kernels - W240, W320 - Australia & California Almonds - NPIS/CARMEL US grade # 1. - US/Iran Pistachios 22/24, 28-32 SPICES (Indian) : BLACK PEPPER, CARDAMOM, CHILLIES, TURMERIC. GROUND NUTS - In shell / Shelled / Blanched - Java & Bold. SPICES : (Imported with indication prices for reference) Vietnam BLACK PEPPER - 500g/l. FAQ @$3641; 550g/l FAQ @$3849, 570 g/l FAQ,@$3936 White Pepper 630 g/l @$5556/T FOB and Pinhead Pepper 1mm/1.5mm/2mm/3mm. Vn STAR FLOWER - SPRING / AUTUMN Vn CASSIA - Regular split @ $2140; Premium Split @ $2200, Cigarette Cassia @ $3800/T Vn COFFEE - ROBUSTA ( Raw) / ARABICA ( Raw). SESAME SEEDS (W Africa & India) - Black / White / Hulled. We control the quality right from the ground; overseeing drying, processing and packing. Kindly advise your interest for any of the above or whether you are looking for a specific product
Technical Specifications for the High Nutritional California Almonds. Type: Almond Taste: Sweet/Salty Moisture: Max 6 % Calcium: 230 mg Protein: 20.8% Fat: 58.9% Iron: 4.5 mg Fiber: 1.7% Niacin: 4.4 mg Minerals: 2.9% Phosphorus: 490 mg Small amount of Vitamin B Complex Carbohydrates: 10.5% Calorific Value: 665 Purity: Around 99.00 % Broken almond: Max5 % Values per 100 gms edible portion Bad almond of obscure: 5% Aflatoxins: Max 5PPB Size: length 1.2-1.5 cm Shelf Life:2 Years Processing Type: Roasted Style: Dried Color: Brown Health Benefits of Almonds: They reduce heart attack risk. Those who consume nuts five times a week have about a 50 percent reduction in risk of heart attack according to the Loma Linda School of Public Health. Almonds help build strong bones and teeth. The phosphorus in almonds helps make this possible. They help provide good brain function. Almonds contain riboflavin and L-carnitine, nutrients that boost brain activity and may also reduce the risk of Alzheimers disease.
