Processed specifications 1- chicken feet processed/ grade a 2- without yellow skin nail 3- washed and clean 4- no feathers 5- no bad smell 6- no blood 7- no bruise 8- broken bone (1-2 %) Unprocessed specification 1- chicken feet unprocessed/ grade a 2- with yellow skin with nails 3- washed and clean 4- no feathers 5- no bad smell 6- no blood 7- no bruise 8- broken bone (1-2%)
Essential details Type: PORK, Cut Style: FROZEN Part: Body Feature: EFFECTIVE, NATURE Packaging: Bulk Grade: A Shelf Life: 2 YEARS Weight (kg): 50 Place of Origin: AUSTRIA Brand Name: frozen pork Freezing Process: IQF Product Name: Frozen Pig Meat Frozen pork: Clean Fresh Country of Origin: AUSTIA Taste: Tasty Pork: Fresh Natural Supply Time: Year Round Packing: BULK DELIVERY TIME: 7-14 Days Supply Ability Supply Ability 10000 Metric Ton/Metric Tons per Month Packaging & delivery Packaging Details 25kg/50kg Lead time: Quantity(metric tons) 1 - 1000 >1000 Lead time (days) 7 To be negotiated
Essential details Storage Type: Frozen Pork Offals Specification: Frozen Pork Offals Type: PORK Manufacturer: Factory Ingredients: 99 Content: 0.33 Address: Comapny Instruction for use: Food Style: Dried Part: Bone Marrow Feature: Nutritious Packaging: Mason Jar Grade: Top Shelf Life: 24 Weight (kg): 25 Place of Origin: AUSTRIA Model Number: Frozen Pork Offals Drying Process: AD Product Name: Boneless Fresh Frozen Pork Meat Supply Ability Supply Ability 5000 Metric Ton/Metric Tons per Week Packaging & delivery Packaging Details As buyers requirements Port Worldwide Lead time: Quantity(metric tons) 1 - 500 >500 Lead time (days) 5 To be negotiated
This MEAT SUPPLIER GUIDE was created to put you in direct contact with those who produce and export the product all over the world. WHAT YOU WILL FIND IN THE SUPPLIER GUIDE: 61 companies, being: 30 chicken meat exporters 12 pork exporters 19 beef exporters Verified, certified companies with active export licenses and extensive market experience.
Beef Jerky Pork Jerky Chicken Jerky Made with Premium Australia Meats Made with at least 95% Australia Ingredients
We are looking for buyers of FROZEN PORK. We are direct distribution agents of one of the largest meat companies in the world, we can provide large quantities of "Frozen Chicken, Frozen Beef and Frozen Pork". - FROZEN PORK CUTS: Carcass (2/4/4 Cuts), Full Head, Shoulder, Rind (Skin), Front Feet, Hind Feet, Tail, Tail Bone, Ear �¢??Flaps�¢?? Stomach, Leg �¢??Ham 4D�¢??, Half Heads, Loin, Boneless, Rindless Loin, Bone in, Rindless Belly, Shet Ribbed Collar, Rindless, Boneless, Mask, Shank, Shank Boneless, Back Bones, Femur Bones, Riblets, Cheek Meat, Spareribs, Neck Bones, Jowl, Rindless, Cutting Fat, Rindless Heart. Contact Jose Huertas for more details on prices, specifications, and more information about FROZEN PORK.
Frozen Chicken Feet Average Weight: 40-45 grams/pcaverage length: 13-15 cm/pcPackaging: 12-20 Kg CartonPayLoad: 27 MT/ 40' containerNo. of Packages: 1350 / 40' container Chicken Paws Average Weight: 30-35 grams/pcaverage length: 09-12 cm/pcPackaging: 12-20 Kg CartonPayLoad: 27 MT/ 40' containerNo. of Packages: 1350 / 40' container Chicken MJW Average Weight: 30-30 grams/pcaverage length: 09-11 cm/pcPackaging: 12-20 Kg CartonPayLoad: 27 MT/ 40' containerNo. of Packages: 1350 / 40' container General Product Appearance:Grade: A PAWS AND FEETCleanNo yellow skinNo feathersNo bad smellNo bloodNo black padNo bruiseNo chemical burnsBroken bones less than 1%Moisture less than 1%No black spotWater content less than 3%Ice content less than 0.3% . Frozen Pork. SPECIFICATIONS:Frozen Pork Cutting.A Grade. - No broken bones 0%- Well cleaned and fresh- No bruises- No black pads or ammonia burns- No bad smells- No excessive blood or blood stains- Moisture content is less than 3% PACKAGING:+/- 10-15-25kg CartonsVariable Weight.Frozen -18°C. - frozen pork collar = $800/MT.- frozen pork shoulder = $900/MT.- frozen pork lion = $ 850/MT.- frozen pork Leg = $700/MT. Halal Frozen Beef Quotation. Beef CutsPackaging: 20 Kg CartonBrand: MINERVA.PayLoad: 27 MT/ 40' containerNo. of Packages: 1350 / 40' container.MOQ:27MT. Fore Quarter 90 V.L : $1,60095 V.L : $1,80098 V.L : $2,000 Compensated Hind 4-Cuts(35% Silverside, 25% Topside, 20% Rump, 20% Knuckle)90 V.L : $3,000 US95 V.L : $3,200 US98 V.L : $3,400 US
100% Health certified with First class storage facility and production house. Packaging in Cartons Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton. Expire date: Two Year after production date (in frozen condition) Storage: Stored at -18C, manufacturer's cold store. Shelf Life: 24 month Packaging: Frozen in block weight, kg: 15, packed in cartons.
washed clean and fresh no blood stain healthy for human consumption Quality processed Frozen Pork tongue frozen pork cutting parts. 1 Poly bags of 10kg each = 10kg per carton *Frozen Temperature:* - Blasted at minus 40 degrees Celsius - Storage at: minus 20 degrees Celsius. - The temperature during Transportation: minus 18 degrees Celsius
FROZEN PORK HEAD A Grade 20 kg Boxes Whole or 1/2 cut NO BROKEN BONE NO BED SMELL NO SKIN 1/2 CUTTING FOR PACKING 1 X 40 FCL HQ RF HQ CNT IN THE 26 MT Storage conditions: -18C to -20C Transportion conditions: -18C Expiry date: 12 months Box size: 485x345x109mm Netto weight: 10kg Gross weight: 10.47kg
