Licorice Root
Licorice Roots / Mulethi
Licorice extracts, powders, or sticks - all required certificates will be provided. If any sample as well as laboratory analysis is needed, we can arrange it. The products are completely natural with no additives. Price is open to negotiation.
Price - Rs 121/ Kilogram Product Specification Packaging Size : As per client requirement Common Name : Licorice Roots Packaging Type : Standard Is It Dried ; Dried Color : Natural Brand : NT Shelf Life : 365 Days Part Used : Root Minimum Order Quantity : 50 Kilogram Product Description Description : We are manufacturer and leading supplier of Licorice Roots Mulethi from india. Glycyrrhiza glabra is known to send out long roots that tend to be closer to the surface relative to the other roots of the plant. These roots can grow in upwards of 6 feet in length and are capable of growing additional plants off of them. Detail : Tamil Name : Atimaturam Telgu Name : Atimadhuram Malayalam Name :Irrattimadhuram Kannada Name: Jesthamadhu Common Name : Calamus, Mulethi, Sweet Liquorice, Sweetwood,Yashti madhu French Name : Bois doux German Name : S holz, Gemeines Sholz, Lakritze Persian Name : Bekhe Mehak Urdu Name : Mulethi, Aslussoos Additional Information Item Code : HJUIOK Delivery Time : 5-7 Days Production Capacity : 100 ton Packaging Details : As per client requirement
Product Name: Dry licorice Sticks HSN Code : 12119099 Description : Mulethi (Licorice) is also called Yashtimadhu in Ayurveda. It is an important herb used in Indian medicines, home remedies, folk medicines and Ayurveda. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 1316
Deglycyrrhizinated Licorice - 3% Glycyrrhizin by HPLC & Flavonoids 1% DGL may increase mucus production. This can protect the stomach and esophagus from acid. Early evidence suggests that licorice extract may help treat hepatitis C. Licorice may treat ulcers.
Glycyrrhiza glabra, radices
Botanical Name - Glycyrrhiza glabra Category - Medicinal Form - Dry Part Used - Root General Information - Glycyrrhiza is derived from the ancient Greek term glykos, meaning sweet, and rhiza, meaning root. Glycyrrhiza glabra is known as mulaithi in north India. Glycyrrhiza glabra, also known as licorice and sweet wood, is native to the Mediterranean and certain areas of Asia. A number of traditional healers have claimed the efficacy of Glycyrrhiza species for a variety of pathological conditions as a diuretic, choleretic, used as insecticide, and indicated in traditional medicine for coughs, colds, and painful swellings . The roots are unearthed in the autumn of the fourth season. It is grown in India, Spain, Iran, Russia, China and Italy. Phytochemicals - A number of components have been isolated from the roots of Glycyrrhiza glabra, including a water-soluble, biologically active complex that accounts for 40-50% of total dry material weight. This complex is composed of triterpene, saponin, flavonoids, polysaccharides, pectins, simple sugars, amino acids, mineral salts, asparagines, bitters, essential oil, fat, female hormone estrogen, gums, mucilage (rhizome), protein, resins, starches, sterols, volatile oils, tannins, glycosides, and various other substances. Glycyrrhizin, a triterpenoid compound, accounts for the sweet taste of licorice root. This compound represents a mixture of potassium-calcium-magnesium salts of glycyrrhizic acid that varies within a 2-25% range. Among the natural saponin, glycyrrhizic acid is a molecule composed of a hydrophilic part, two molecules of glucuronic acid, and a hydrophobic fragment, glycyrrhetic acid. The yellow color of licorice is due to the flavonoid content of the plant, which includes liquiritin, isoliquiritin (a chalcone) and other compounds. The isoflavones, glabridin and hispaglabridins A and B have significant antioxidant activity and both glabridin and glabrene possess estrogen-like activity.
Product origin: Karakalpakistan
