Supplier From
Kota Tangerang,
Indonesia,
Indonesia
Product are MANUFACTURED certified :
HACCP, GMP, & USFDA
Anchovies and small salted sea fish have become commodities for international consumption because of their nutritional content and many benefits that are good for human health in general. this makes this commodity has a large market share in world countries.
Supplier From
Kota Tangerang,
Indonesia,
Indonesia
Product are MANUFACTURED certified :
HACCP, GMP, & USFDA
Type of shrimp that comes from inshore massive ponds with addicting savory taste. Commonly consume as side dish,snacks,or even as natural seasonings with strong taste. Sizes range from 3-7cm dried. Properly sun-dried with nice reddish tempting colour.
Max. Moisture (%): 15%
Size (cm): 4-5cm
Feature: Low-Salt
Packaging: Vacuum Pack, Bag
Instruction for use: erved as a crunchy snack or used as a topping for salads rice dishes
Product name: Dried Seafood Anchovy
MOISTURE: 25% max or as customer's requirement
Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12months.
Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg).
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Packaging: 1kg vacuum PE bag * 10 PE bags/ carton. 40ft = 8.3tons.
Specifications:
Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12months.
Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg).
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Specifications:
Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12months.
Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg).
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.