Color: dark orange to brown characteristic of un-sulfured dried apricots. Flavor: sweet to tart, typical of the variety, and free from off flavors. Defects: reasonably free of defects Sizes: available in,diced (3-5,5-8,8-10,10-12 mm),or bulk as a whole
A Grade / Organic Size: 20-25mm. Storage condition: at room temperature Package: moisture-proof package 1kg, 4kg, 8kg Moisture: 3,5% max.
Dried apricots are packed with essential vitamins and minerals including vitamin A vitamin E potassium and iron They are a good source of dietary fiber both soluble and insoluble The potassium content in dried apricots helps regulate blood pressure and maintain cardiovascular health They are a good source of calcium which is essential for maintaining strong and healthy bones Our apricots can be storage for a long time It has 18 months shelf life. Our apricots are grown in Malatya a region known worldwide for its branding and flavor We can package the apricots in various sizes and forms as requested The highest quality and flavorful apricots can be delivered at the desired sulfur levels and sizes. Sulphured Dried Apricots are treated with SO2 in order to provide color retention and longer shelf life The SO2 content is max 2000 to 3000 ppm Also if the buyer needs a special content it can be adjusted as well. Unsulphured Organic Dried Apricots are directly dried under the sunlight without being treated with SO2 The color of this type changes from light brown to dark brown and it is sweeter than the sulphured type. Origin : Malatya Turkiye Shelf life 18 months Options Sulphured or Unsulphured Package : 5 kg bulk carton box Stretch Film Styrofoam 100g to 1000g Transparent Packaging 500g to 1000g carton box SIZE Jumbo size 60 - 80 pcs per/kg 1 size 81 - 100 pcs per / kg 2 size 101 - 120 pcs per / kg 3 size 121 - 140 pcs per / kg 4 size 141 - 160 pcs per / kg 5 size 161 - 180 pcs per / kg 6 size 181 - 200 pcs per / kg 7 size 201 - 220 pcs per / kg 8 size 221 pcs per / kg
High quality Turkish Dried Apricot
Color: dark orange to brown characteristic of un-sulfured dried apricots. Flavor: sweet to tart, typical of the variety, and free from off flavors. Defects: reasonably free of defects Sizes: available in,diced (3-5,5-8,8-10,10-12 mm),or bulk as a whole
High quality Dried Raisin from Turkey
Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients. We can offer various types of Raisins SULTANAS are mainly used in the traditional cakes, breads and biscuits. CURRANTS are used for baking hot cross buns and cooking. MUSCAT used especially in fruitcakes. DARK RAISINS are most popular for cooking, baking, salads and desserts. GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections. Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
Different sizes available: Thompson Sultanina Flame Golden Crimson Red Crimson Packing 10 kg boxes
Dried apricots are a type of dried fruit. Apricots (whole, stoned, or halves) are dried to a water content of 22%, either naturally (air or sun drying) or in drying plants. Apricot "slabs", which are made from overripe fruit which has fallen from the tree, are a particularly sweet and distinctive product. To extend storage life and prevent fermentative browning, which rapidly results in the darkening of the fruit, the apricots are treated with sulfur vapour (sulfur dioxide, SO2). Size (Caliber/kg) - Jumbo (61-80 pieces/kg) - Size 1 (81-100 pieces/kg) - Size 2 (101-120 pieces/kg) - Size 3 (121-140 pieces/kg) - Size 4 (141-160 pieces/kg) - Size 5 (161-180 pieces/kg) - Size 6 (181-200 pieces/kg) - Size 7 (201-220 pieces/kg) - Size 8 (201-220 pieces/kg)
