Product Type: MUSHROOMS/ dried ear fungus Type: FUNGUS Other names: Woodear Style: Dried Color: Black Source: Cultivated Part: WHOLE Processing Type: Nuture Shelf Life: 2 Years Packing : 0.5kg/bag, 25 kg/carton (Or as Customer's request) Certification: ISO Place of Origin: Vietnam Quality Standard: Grade One Shape: Whole, Slices Supply Ability: 1000 Metric Ton/Month
Shiitake mushrooms are a good source of vitamins B and D, as well as antioxidants and polysaccharides, which have been shown to boost the immune system and reduce inflammation. Some studies suggest that shiitake mushrooms may even have anti-cancer properties. Product Detailed -Product name: Dried shiitake mushroom -Ingredient: nature shiitake mushroom -Shelf life: 24 months -Packing: 25kg - 50kg/ pp bag or as customer request -Color: Wood color -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Western Union Please contact me if you have any requests, I pleased to have business with you.
Shiitake mushroom are a good source of vitamins B and D, as well as antioxidants and polysaccharides, which have been shown to boost the immune system and reduce inflammation. Some studies suggest that shiitake mushrooms may even have anti-cancer properties. Product detailed -Product name: Dried shiitake mushroom -Ingredient: nature shiitake mushroom -Shelf life: 24 months -Packing: 25kg - 50kg/ pp bag or as customer request -Color: Wood color -Brand: VDELTA -Shipping: Sea -Payment: L/C, T/T, Wester Union Please contact me if you have any requests, I pleased to have business with you.
PRODUCT INFO Ear mushrooms are small to medium in size, averaging 3-8 centimeters in diameter, and are curved and wavy with an ear-like or cup-like shape. The fruiting bodies are brown to dark brown with a slippery or gelatinous texture and can be made up of smooth, wavy edges or many folds and wrinkles with some veining. With age, the gill-less and stemless fungus darkens, and the spores range in color from yellow, cream, to white. When cooked, Wood Ear mushrooms are firm, crunchy, and toothsome with a mild, musty flavor. Ear mushrooms contain iron, protein, fiber, and vitamins B1 and B2 USES Ear mushrooms are best suited for cooked applications such as boiling, stir-frying, and sauteing. Before cooking, the fungus should be rinsed, and any tough patches should be removed. Used for their chewy and toothsome texture, they can be added to soups, salads, or stir-fries and readily absorb accompanying flavors. Ear mushrooms are commonly added to Chinese hot and sour soup and to Szechwan and Hunan cuisine to soak up the spicier flavors. Outside of China, ear mushrooms are most commonly found in dried form and can easily be reconstituted. To rehydrate, the fungus should be soaked in water for at least half an hour. Ear mushrooms pair well with potatoes, fermented black beans, green onions, onions, ginger, soy sauce, red wine vinegar, sesame oil, cilantro, parsley, bay leaves, allspice, snow thistle, cucumber, bamboo shoots, green peas, tofu, pork, ham, shrimp, and crab. They should be used immediately and will only keep for a couple of days when wrapped in paper towels and stored in the refrigerator. Season Ear mushrooms are available from early summer through early winter, while the cultivated versions are available year-round.
Supplier: Tomato paste, galvanized wire, natural wood charcoal, corn gluten meal, yellow maize, white maize, detergent, kidney beans, fresh garlic, fresh ginger, dehydrated dried garlic, fresh fruits, fresh eggs, soybean grain, royal honey, raw peanuts, cavendish bananas, mix millet, yellow millet, red millet, green mung bean, powder milk, sunflower oil, soybean oil, double a4 copy paper, dried sunflower seeds, dried pumpkin seeds, fresh holland potatoes, fresh onions, fresh eureka lemon, fresh navel orange, fresh valencia orange, dried white sesame seeds, poppy seeds, cumin seeds, cotton seeds, maize meal, used pp bags, used jute bags, dried anchovies fish, frozen mackerel fish, black pepper corn, wheat grain, dried green cardamom, dried gloves, barley wheat, green coffee, green peas, fresh peaches, fresh strawberries, rapeseed, fresh cucumbers, sugarcane, fresh grapes. chocolate, truffles.
Buyer: Textile material, machinery, wooden furniture
Our company is an agricultural cooperative that exports korean-grown healthy mushrooms to world-wide. Now, we are specialized in exporting fresh mushrooms (enoki mushroom, king oyster mushroom, shimeji mushroom etc.) and dried mushrooms (oak mushroom, wood ear mushroom, monkey's head mushroom, lingzhi mushroom etc.). Specially, our snow flower mushroom (womans health food mushroom, white wood ears Mushroom) is a diet health food mushroom and good for skin beauty because it Has abundant dietary fiber, vitamin d and natural collagen. Also, this mushroom makes blood clear and bone stronger for womans body. So, the first one is this snow flower mushroom on the list of good foods for womans health. And, its taste is delicious and soft like jelly with delicate flavors. Here, we have attached some photos of our mushrooms for your reference. If you are interested in our mushrooms, please kindly contact with us for the details.
Supplier: Sandal Wood, Cordyceps Militaris
Buyer: Cordyceps Militaris
Supplier: Cordyceps senensis, red sandalwood
Buyer: Cordyceps senensis, red sandalwood
Supplier: Sandal Wood, Cordyceps Militaris