Dried Coconut meat is made by drying fresh coconut meat to remove moisture. It has a natural coconut flavor and versatile, used in various dishes. Rich in nutrients like vitamins, minerals, and fiber, it is a healthy choice for coconut lovers. Product name: Dried Coconut Origin: Vietnam. Process: FD Moisture: 8% max. Taste: Natural Sweet. Ingredients: 100% Fresh Coconut Meat. Packaging: In bags 250gr, 500gr or follow customer's request.
Coconut Meat, Dried (Unsweetened), 1 Ounce (Oz) Calories: 187 (9 percent daily value, or DV) Fat: 18 g (28 percent DV) Saturated fat: 16 g (80 percent DV) rotein: 2 g (4 percent DV) tarbohydrates: 7 g (2 percent DV) Fiber: 5 g (20 percent DV) Sugar: 2 g Type coconut Product Type: Tropical & Sub-Tropical Fruit Color Brown natural Weight 500-1500 gram Size 12-15 cm
Warmest greeting to HUVY IMPORT EXPORT CO., LTD We are one of the leading companies specializes in exporting fresh fruits to many countries in the world . we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company' purpose Specifications: Shell: Brown, fibrous outer shell fully removed. Water: Clear, slightly sweet liquid inside. Meat: Firm, white flesh that may vary in thickness. Freshness: High, with a shelf life depending on storage conditions.
Coconut products is still needed throughout the world, it can have significant impact on price increases. We provide this Coconut on an ongoing basis and can serve exports to your country. With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe. With our full support we help you become an importer of the products we sell.
Coconut fiber Price : USD$250 - 350USD/tons Port : Ho Chi Minh, Vietnamese Detailed Description Type: Coconut fiber Brand: Ben tre Grade: A Color: Golden Brown Length: 5 to 25cm Moisture: ≤ 18% Impurity: ≤3% Weight: 100 - 120kg/bale. Packaging: steel wire strapping/plastic strapping.
Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible. There are a number of different styles of desiccated coconut used around the world, and availability of this coconut product varies, depending on the region where one is shopping. If desiccated coconut is not available, regular dried coconut can be used as a replacement, although dried content tends to have higher moisture content, despite the "dried" in the name. One of the most common forms of desiccated coconut is an unsweetened, very powdery product which is produced by drying shredded coconut and then grinding the shreds. It is also possible to find coarser desiccated coconut, such as desiccated shreds and even flakes of coconut. Many producers also make sweetened versions. The label should clearly specify whether or not the coconut has been sweetened. Desiccated Coconut Powder is obtained by drying ground or shredded coconut kernel after the removal of brown testa. It finds extensive use in confectioneries, puddings and many other food preparations as a substitute to raw grated coconut.